Tandoori pomfret
Tandoori pomfret

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, tandoori pomfret. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

TANDOORI POMFRET recipe is made with thick marination of authentic Indian spices along with Tandoori Fish is an interesting snack recipe to prepare for your family in this monsoon season. This delicious tandoori pomfret recipe is a must for people who love seafood recipes. The best part is that this tandoori pomfret recipe is a perfect balance of taste and health!

Tandoori pomfret is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Tandoori pomfret is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have tandoori pomfret using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori pomfret:
  1. Make ready 217 gms pomfret
  2. Prepare 10-12 tsp white oil
  3. Take 2 cloves garlic
  4. Get 1 tsp ginger
  5. Take 1 tsp salt
  6. Take 1 tsp turmeric powder
  7. Take 2 tsp kashmiri red chilli powder
  8. Make ready 1 tsp red chilli powder
  9. Get 1/4 lemon
  10. Make ready 1/2 onion
  11. Get 1 chilli
  12. Make ready 1/2 tsp black salt

Immensely popular in the coastal regions of India, this dish easy to cook and. Pomfret is one of my favorite in seafood. And, if you are a fish lover, then this is the dish you should definitely give a try. Tandoori pomfret is a tandoori preparation of pomfret in an indian way.

Instructions to make Tandoori pomfret:
  1. At first, wash the fish and marinate it adding all masalas and lemon for 30 mins, before marination cut the fish belly so that the masala absorbs well.
  2. Then heat oil in non sticky pan and put the fish in oil and allow it to cook n low flame.
  3. Keep frying gently until you get a nice tandoori colour. Keep adding little oil to roast it well.
  4. Then serve it with chilli and onion.

Originally cooked in the tandoor, the tandoori pomfret recipe is a spicy and smoky fish recipe that can be served with rice or. Tandoori Pomfret is a delicious fish delight. Here the exotic flavors of spices all wrapped in the fish and then grill in the oven. Resulting really juicy and scrumptious grilled fish. Most famous dish Tandoori pomfret. cooked in Indian Tandoor (by convection cooking) with moderate hot tandoor.

So that’s going to wrap it up with this exceptional food tandoori pomfret recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!