Instapot Ham & Potato Chowder
Instapot Ham & Potato Chowder

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, instapot ham & potato chowder. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This festive Instant Pot Ham makes a striking beautiful centerpiece to feed a crowd for any special occasions including Easter, Thanksgiving, and Christmas Dinner! Instant Pot baked ham keeps your oven free for other dishes, and prep is a breeze. Place the ham in the Instant Pot.

Instapot Ham & Potato Chowder is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Instapot Ham & Potato Chowder is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have instapot ham & potato chowder using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Instapot Ham & Potato Chowder:
  1. Get 6-8 red potatoes, chunked
  2. Make ready 1 large onion, chopped
  3. Get 4 carrots, chunked
  4. Prepare 3 ribs celery, chopped
  5. Take 1 can corn, drained
  6. Get 16 oz. cubed ham
  7. Make ready 4 cups chicken broth
  8. Get 2 Tbsp. flour
  9. Prepare 2 cups heavy whipping cream
  10. Make ready to taste Pepper, garlic powder & parsley,
  11. Make ready Cheddar cheese & sour cream, optional toppings

See more ideas about Instapot recipes, Recipes, Instant pot recipes. I sorta misread the recipe and put the ham in the instapot. Hope that doesn't have negative effects. Home Instapot review what is The Best instant pot for me?

Instructions to make Instapot Ham & Potato Chowder:
  1. Place potatoes, onion, carrots, celery, corn and ham in Instapot.
  2. Add seasonings and chicken broth and stir well.
  3. Cook on soup setting adjusting the time up to 20 minutes. Once finished, release steam and stir.
  4. Add flour and cream. Stir to combine; lock lid back on and let sit for 10 minutes. Release any steam that may have built back up and remove lid.
  5. Enjoy with your favorite toppings!
  6. NOTE: This recipe can also be made in a crockpot. Place all of Step 1 and Step 2 ingredients into crockpot and cook on low for 6 to 8 hrs. Add Step 4 ingredients afterwards and cook on high an additional 15 minutes. Enjoy!

Continue reading so you will discover why I prefer Instapot as the most utilized kitchen gadget in my kitchen. Don't forget to Download your Free GuideBook! Before we get into the recipes … Basic InstaPot Recipes You Will Make Often. If you are just getting started, I recommend trying something really easy to get your feet. Everyone is talking about the new Instapot and I am sure you too came here looking for Instant Pot review.

So that is going to wrap this up for this special food instapot ham & potato chowder recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!