Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, instant kesarmalai peda recipe | malai peda | mawa peda | only 3 ingredient and instant recipe. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Click a picture and mention @hebbars.kitchen or tag #hebbarskitchen us in Instagram or finally, instant kesar milk peda can also be garnished with cashews or almonds. We could also pack these peda as a gift and present it to anyone. Ingredients for dough: Sweetened Condensed Milk.
Instant KesarMalai Peda Recipe
To get started with this recipe, we have to first prepare a few ingredients. You can cook instant kesarmalai peda recipe | malai peda | mawa peda | only 3 ingredient and instant recipe using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Instant KesarMalai Peda Recipe | Malai Peda | Mawa Peda | Only 3 ingredient and instant recipe:
- Make ready 1/2 cup Condensed milk
- Get Milk Powder 1 cup (Unsweetend)
- Make ready 2 tablespoon warm milk - few saffron
- Prepare 2 tablespoon Ghee
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Instructions to make Instant KesarMalai Peda Recipe | Malai Peda | Mawa Peda | Only 3 ingredient and instant recipe:
- First add saffron in to 2tbsp warm milk. meanwhile add ghee into the pan and add condensed milk.
- Add milk powder and cook it well until it becomes thick and leaves the sides.
- Add saffron and mix it well and cook until all saffron milk evaported.
- Keep it cool down for while.
- Grease the butter paper with ghee and make cylindrical shape and wrap with paper.
- Let it cool down for 1 hour.
- Remove from the paper and cut round shape.
- Garnish with pistachio or almond.
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