Instant KesarMalai Peda Recipe | Malai Peda | Mawa Peda | Only 3 ingredient and instant recipe
Instant KesarMalai Peda Recipe | Malai Peda | Mawa Peda | Only 3 ingredient and instant recipe

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, instant kesarmalai peda recipe | malai peda | mawa peda | only 3 ingredient and instant recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Click a picture and mention @hebbars.kitchen or tag #hebbarskitchen us in Instagram or finally, instant kesar milk peda can also be garnished with cashews or almonds. We could also pack these peda as a gift and present it to anyone. Ingredients for dough: Sweetened Condensed Milk.

Instant KesarMalai Peda Recipe

To begin with this particular recipe, we have to prepare a few components. You can have instant kesarmalai peda recipe | malai peda | mawa peda | only 3 ingredient and instant recipe using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Instant KesarMalai Peda Recipe | Malai Peda | Mawa Peda | Only 3 ingredient and instant recipe:
  1. Make ready 1/2 cup Condensed milk
  2. Get Milk Powder 1 cup (Unsweetend)
  3. Prepare 2 tablespoon warm milk - few saffron
  4. Take 2 tablespoon Ghee

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Instructions to make Instant KesarMalai Peda Recipe | Malai Peda | Mawa Peda | Only 3 ingredient and instant recipe:
  1. First add saffron in to 2tbsp warm milk. meanwhile add ghee into the pan and add condensed milk.
  2. Add milk powder and cook it well until it becomes thick and leaves the sides.
  3. Add saffron and mix it well and cook until all saffron milk evaported.
  4. Keep it cool down for while.
  5. Grease the butter paper with ghee and make cylindrical shape and wrap with paper.
  6. Let it cool down for 1 hour.
  7. Remove from the paper and cut round shape.
  8. Garnish with pistachio or almond.

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