Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, kitchen casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Kitchen Casserole is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Kitchen Casserole is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have kitchen casserole using 23 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Kitchen Casserole:
- Get Spices for Chicken———-
- Get 1 teaspoon ground allspice
- Get 1 tablespoon sesame oil
- Get 1 teaspoon celery salt
- Get 1 teaspoon ground white pepper
- Make ready 1 teaspoon granulated garlic powder
- Take 1 tablespoon chopped parsley flakes
- Get Vegetables————-
- Take 2 large potatoes washed well
- Make ready 3 large carrot peeled and washed
- Get 1/3 cup chopped green onions
- Take Body———–
- Prepare 1-1/2 pound chicken breast skinless and boneless
- Get 6 ounces stove top stuffing herb flavor
- Take 22 ounces Alfredo sauce
- Take 2/3 teaspoon salt
- Take 1-1/2 cup elbow macaroni pasta
- Make ready Topping———
- Take 1/2 cup butter melted
- Take 1/2 cup panko breadcrumbs
- Prepare 1/3 cup grated parmesan cheese
- Get 1 tablespoon chopped parsley flakes
- Get 1 teaspoon dill weed
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Steps to make Kitchen Casserole:
- Preheat oven 400 degrees Fahrenheit
- Chop the potatoes
- Peel and chop the carrots
- Heat oil and cube the chicken
- Add the cubed chicken to the hot oil
- Add celery salt, garlic and pepper to the chicken and sauté till no longer pink
- When no longer pink remove chicken from the liquids add to a hot oven safe dish. And continue on low heat.
- Heat the liquids
- Add the potatoes and carrots to the liquids and simmer
- Add the salt, onion powder and green onions. Simmer covered for 20 minutes
- To the chicken add the allspice and pasta and mix
- Add the Alfredo sauce and stove top stuffing mix well.
- When the vegetables are tender add to the chicken and Alfredo sauce
- Simmer and mix well
- Mix the melted butter, breadcrumbs, parsley, and dill weed, and parmesan cheese
- Add to top of the casserole
- Bake till the topping is browned
- Serve I hope you enjoy!
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