Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, steak fish (milkfish). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Milkfish, also called bangus or Chanos chanos, is a fatty fish that you can cook with simple preparation. See recipes for Milkfish in Vinegar Stew too. Find milkfish stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steak fish (milkfish) is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Steak fish (milkfish) is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have steak fish (milkfish) using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steak fish (milkfish):
- Make ready 1 vegetable oil for fying
- Take 3 piece belly (milkfish belly)
- Take 1 tbsp garlic
- Make ready 2 head onion slice round
- Prepare 1 tbsp mirin (optional)
- Get 1/4 cup oyster sauce
- Make ready 2 tsp liquid seasoning
- Take 2 cup water
- Take 2 tbsp cornstarch to thicken sauce
- Make ready 1 bunch bokchoy or any green veggies
- Take dash ground black pepper
- Get pinch brown sugar to taste
It is also called by many other different names such as Bandeng, Bangos, Awa, Ibiya and Bolu. 🎦 Milkfish. Try this fish steak recipe using Mackerel or Tuna fish, some soy sauce, lemon juice and onions! But tuna can also be a good substitute. 😉 Although some use bangus (milkfish) for this recipe, I would. How do I cook milkfish? (self.
Steps to make Steak fish (milkfish):
- Sprinkle belly fish with salt and pepper. Fry slightly then set aside.
- Reduce the oil used in frying., using the same oil saute' garlic and onion. Add the cooked belly fish. Put the liquid ingredients such as oyster sauce, mirin(optional), seasoning, water. Add sugar and pepper to taste.
- Simmer for about 5 to 10 mins. Dissolve cornstarch in the water then pour it on the simmer fish. Stir a bit until sauce thicken then add some greens for garnishing. Serve with steam rice.
Destination, charter, or captain name: Destination or Operator Name: Trip Date Learn more in detail about Milkfish and discover knowledge on importing or exporting Milkfish from or to different countries around the globe. Milkfish, (Chanos chanos), silvery marine food fish that is the only living member of the family Chanidae (order Gonorhynchiformes). The milkfish is often collected when young and raised. The Milk Fish, also known as the milkfish, is a species of fish in the Chanidae family. It lives throughout much of the Indian and Pacific Oceans.
So that is going to wrap this up for this exceptional food steak fish (milkfish) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
