LOLA's tomato and oat soup (sopa de avena y jitomate)
LOLA's tomato and oat soup (sopa de avena y jitomate)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, lola's tomato and oat soup (sopa de avena y jitomate). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

See recipes for Bolas de avena / Oat Balls too. How to Serves Legit Fry stewed chicken. With tomato, garlic, onions and fresh herbs.

LOLA's tomato and oat soup (sopa de avena y jitomate) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. LOLA's tomato and oat soup (sopa de avena y jitomate) is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook lola's tomato and oat soup (sopa de avena y jitomate) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make LOLA's tomato and oat soup (sopa de avena y jitomate):
  1. Take 1/2 onion
  2. Make ready 1 clove garlic
  3. Get 3 tomatoes
  4. Make ready 75 grams oats
  5. Prepare 2 tbsp vegetable oil
  6. Take 1 chicken stock cube
  7. Prepare 1 salt (to taste)
  8. Make ready 1 liter water

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Instructions to make LOLA's tomato and oat soup (sopa de avena y jitomate):
  1. wash the tomatoes and cut of the ends. Next put the tomatoes, garlic and onion into a blender. Add enough water so that the ingredients in the blender are covered and then blend. Leave to one side next to the saucepan.
  2. heat oil in a saucepan for 2 mins
  3. add the oats and fry for 5 mins stirring continuously
  4. then add the blended mixture to the oats
  5. add the rest of the water and bring to the boil, stirring occasionally.
  6. once boiling, add the stock cube and season with salt. boil for 5 mins. serve immediately with warm crusty bread or tortillas

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