Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, aloo pyaz ki tikkad wali sabjji winter special. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Aloo Pyaz ki tikkad wali sabjji winter special is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Aloo Pyaz ki tikkad wali sabjji winter special is something that I have loved my entire life.
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To get started with this recipe, we must first prepare a few ingredients. You can cook aloo pyaz ki tikkad wali sabjji winter special using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Aloo Pyaz ki tikkad wali sabjji winter special:
- Make ready 3 big boiled potato diced
- Take 3 big onion diced
- Get 2 Tomato puree
- Make ready 2 tea spoon Ginger garlic green chilli paste
- Get 1 table spoon Oil
- Get 1/4 tea spoon Hing
- Prepare 1/4 tea spoon Jeera
- Make ready 1/2 tea spoon Red Chilli powder
- Take 1/2 tea spoon haldi
- Make ready 1/2 tea spoon Dhania powder
- Make ready 1/4 tea spoon bhuna Jeera powder
- Get 1/4 tea spoon Garam masala
- Take 1 tea spoon ghee
- Prepare for garnishing Fresh coriander
- Prepare to taste Salt
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Instructions to make Aloo Pyaz ki tikkad wali sabjji winter special:
- Take a pan.. Heat oil.. Add hing..Jeera.. Add onion and cook..
- Then add ginger garlic green Chilli paste.. Cook for 2-3 mins.. Then add tomato puree..add all spices and salt.. Mix well and Cover the lid and cook for 5 mins til it leaves it's sides
- Now add diced potatoes.. Mix with light hands.. Cook for 5 mins.. Add water if required.. Add one teaspoon Ghee..Mix
- Garnish with fresh corriender.. And serve hot
- Delicious winter special.. Aloo Pyaz ki sabji tikkad wali is ready to eat and serve
- Enjoy Happy cooking
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