Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, minced pork rice (lo-bah-png). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Minced pork rice is a rice dish that is commonly seen throughout Taiwan and Southern Fujian. The flavor may vary from one region to another, but the basic ingredients remain the same: ground pork marinated and boiled in soy sauce served on top of steamed rice. Minced pork rice (Lo bah png) (Chinese: 滷肉飯; pinyin: lǔròufàn; Pe̍h-ōe-jī: ló͘-bah-pn̄g) is a rice dish that is commonly seen throughout Taiwan and Southern Fujian.
Minced pork rice (lo-bah-png) is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Minced pork rice (lo-bah-png) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook minced pork rice (lo-bah-png) using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Minced pork rice (lo-bah-png):
- Prepare 500 g diced pork belly (or minced)
- Make ready 2 tablespoons cooking oil
- Take 5 cloves garlic
- Get 1/2 cup chopped red onion (already fried is ok too)
- Get 1/2 cup soya sauce
- Make ready 30 g oyster sauce
- Get 1/2 cup white rice wine
- Take 20 g rock sugar
- Get 2 star anise or 1 teaspoon of five spice powder
- Get A few dashes of white pepper
- Make ready enough water to cover (500~700ml)
- Take some boiled eggs - optional
- Take some chopped shallot
The flavour may vary from one region to another, but the basic ingredients remain the same: ground pork. Masterchef John Zhang shows you simple minced pork over rice (滷肉飯/魯肉飯) recipe with step by step instruction. The pork is Super Juicy and Tender! #pork. Vind stockafbeeldingen in HD voor Braised Pork On Rice Minced Pork en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie.
Steps to make Minced pork rice (lo-bah-png):
- Dice the pork into 1~1.5 cm (or already minced pork is ok), and chop red onion and garlic.
- Add oil in the pot, then put chopped red onion and garlic in, don't over cook to burnt the red onion, add diced pork in when you smell the fragrance of red onion, cook until the diced pork turn to white, then add soy sauce and cook for getting the fragrance of soy sauce.
- Add 5 spice powder, white pepper to cook 1 minute, then add wine, rock sugar, oyster sauce and water, bring it to boil.
- Then move all Ingredients from pot into a earthenware cooking pot or stew pot ~~ of course you can use any pot you like :) Add eggs (optional), bring it to boil again, then simmer for an hour, its sauce will get thicker and glossy.
- Put some Minced pork and its sauce with cooked vegetables and some chopped shallot on rice, serving hot.
- Enjoy! ^_^
Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd. Minced pork rice in Taiwanese restaurant. Marrow stuffed with cheese and meat. Kelem dolmasi - Stuffed cabbage leaves. Moroccan lemon cardamom meatballs with rice.
So that’s going to wrap it up with this special food minced pork rice (lo-bah-png) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
