Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, pork humba. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Humba is a sweet pork dish that resembles the famous pork adobo in terms of appearance. This is popular in the southern parts of the Philippines and is considered as one of the delicacies of the region. Pork Humba is a adobo-like sweet style Visayan dish.
Pork Humba is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Pork Humba is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have pork humba using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pork Humba:
- Take 2 lbs pork belly, cut into cubes
- Take 3 tbsps minced garlic
- Take 1 can salted black beans
- Prepare Banana blossoms
- Make ready 3 tbsps brown sugar
- Prepare 2 cups cola
- Prepare Pinch black pepper
It is a slightly sweet entree that is simple to make. Humba recipes usually use pork shoulder or other meaty parts of the pig but this recipe, pork pata humba use pork knuckles instead. Pork Humba is a type of Filipino stew cooked with garlic, onion, vinegar, soy sauce, bay leaves, brown sugar, Tausi, Banana blossoms, black pepper and rice water. It makes use of pork belly.
Instructions to make Pork Humba:
- Combine all ingredients in a pot and cook in a medium heat
- Tenderize for 30 minutes and until sauce thickens
- Serve and enjoy
Humba is really similar to pork adobo, but there's frying involved. Super juicy, delicious pork belly fried up and tossed with a sweet and salty sauce. If yes, the Pork Humba Recipe also will probably come to mind, right? The kids will surely get thrilled to know how the Humba started and will be excited to tell their friends and classmates about it. Served with rice, this dish will satisfy you in minutes.
So that is going to wrap this up with this special food pork humba recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
