String Beans Adobo
String Beans Adobo

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, string beans adobo. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

String Beans Adobo is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. String Beans Adobo is something which I have loved my entire life. They’re nice and they look wonderful.

String beans sauteed in pork belly, garlic, onion, and ginger with soy sauce, vinegar and black pepper. Adobong Sitaw is a vegetable dish composed of string beans cooked adobo style. As you might have noticed, almost all ingredients can be cooked using the famous adobo style - be it meat or vegetables.

To get started with this particular recipe, we have to prepare a few components. You can cook string beans adobo using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make String Beans Adobo:
  1. Take 2 tablespoons olive oil
  2. Take 3 cloves garlic, minced
  3. Make ready 1 medium onion, chopped
  4. Take 1 lb pork belly (cut in to cubes)
  5. Get 1/2 tsp. salt
  6. Take 1/2 cup water
  7. Prepare 3 tablespoons soy sauce
  8. Prepare 1 lbs string beans
  9. Make ready Salt and Pepper
  10. Get 3 tablespoons white vinegar

I've always cooked string beans adobo (string beans) with either coarsely ground or minced pork. When Sam asked me to cook a vegetarian version, I wasn't exactly sure how to execute the dish. Adobong Sitaw, otherwise known as string beans, is a variation of the classical Filipino recipe: Adobo. It consists of string beans and meat braised in soy sauce, vinegar and spices.

Instructions to make String Beans Adobo:
  1. In a skillet, heat oil over medium heat. Add garlic and onions and sauté for 2 minutes. Add pork and cook about 2-3 min. Add water and ½ tsp salt, bring to a boil, then lower the heat and simmer until pork pieces are tender.
  2. Add soy sauce, vinegar and string beans. Cover and simmer until the beans are tender.
  3. Adjust seasoning by adding more vinegar, salt and pepper. Enjoy!

The Adobo Recipe has many different versions, one of these is the Adobong Sitaw Recipe or String Beans Adobo, another popular and mouth-watering adobo recipe for those who love vegetables. Adobong Kangkong at Sitaw (Water Spinach Adobo with Yard Long Beans) by Kusina Queen. Chicken Adobo (Chicken cooked in soy sauce and vinegar) by Kalyn's Kitchen. Unlike other varieties of beans, string beans are loaded with less protein but more nutrients and fiber (soluble and Adobong Sitaw is definitely a well-loved variety of vegetable adobo by many Filipinos. English written version: Видео ADOBONG SITAW (String beans) канала Cooking with Peachy.

So that’s going to wrap it up for this special food string beans adobo recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!