Stuffed onion paratha
Stuffed onion paratha

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed onion paratha. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Hot Stuffed Parathas, served straight off the tawa, with a dollop of butter,North Indian style pickle As of now i have shared with you all mooli paratha and gobi paratha and today it's these delicious. Onion Stuffed Paratha is really an uncomplicated recipe yet very satisfying. It's an ideal recipe for batch cooking as these flatbreads freeze well and can be reheated whenever needed.

Stuffed onion paratha is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Stuffed onion paratha is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have stuffed onion paratha using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed onion paratha:
  1. Prepare 1 tbsp jowar flour / sorghum flour
  2. Make ready 1 tbsp makka flour / maize flour
  3. Take 1 tbsp bajra flour / millet flour
  4. Get 1 tbsp gram flour
  5. Get 2 tbsp whole wheat flour
  6. Take as per taste Salt
  7. Get 1/4 tbsp ajwain / carom
  8. Make ready 1/4 tbsp black salt
  9. Make ready 1 finally chopped onion
  10. Make ready 1/4 cup chopped green coriander

Some stuffed parathas clearly classify as all-time classics! They have withstood the test of time and continue to be hot favourites with people of all age groups. Onion paratha prepared with this recipe is delicious but not same as the stuffed one. Its kind of Indian masala flat-bread prepared with onion and spices sautéed in oil.

Instructions to make Stuffed onion paratha:
  1. Mix all flour in a mixing bowl,add salt, add ajwain make a soft dough and keep aside for 20 minutes
  2. Now make paratha fill with chopped onion and roast on tawa with oil
  3. Enjoy with dahi or chutney

This paneer paratha is packed with the freshness of spring onion. Stuffed, flavored, layered, may it come in any shape or size, we just love to devour these paneer parathas for a hearty Indian breakfast. Onion paratha / Pyaz ka paratha is one of the easiest of all stuffed parathas, all you need is just flour, raw onion and coriander leaves and you will be all set for tasty paratha/paranthas. This paratha is soft and super tasty. Do not forget a dollop of butter on top of your paratha.

So that’s going to wrap it up for this exceptional food stuffed onion paratha recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!