Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crockpot lupulu. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Separate the taro leaves from their stems. Layer the bottom of the cockpit with one-third of the leaves. crockpot recipes. Prepare gourmet meals at home, at work, or on the go with a genuine slow cooker.
Crockpot Lupulu is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Crockpot Lupulu is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crockpot lupulu using 4 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Crockpot Lupulu:
- Make ready 20 taro leaves and stems (spinach or other collard would probably also work)
- Make ready 2 can corned beef
- Prepare 1 1/2 onion, chopped
- Get 2 can coconut milk
Like with this Crockpot Pulled Pork, just toss all of the ingredients in, no pre-cooking required. Push a button and then walk away. And let me tell you, just because it's easy doesn't mean it ain't delicious! EASY Crockpot Lasagna - Delicious layers of noodles, meat sauce and melted cheese cooked to perfection in the crockpot!
Instructions to make Crockpot Lupulu:
- Separate the taro leaves from their stems. Clean the stems and break into 1-2 inch pieces.
- Layer the bottom of the cockpit with one-third of the leaves.
- Spread half a can of corned beef, followed by half of the onions and taro leaf stems.
- Spread another half can of corned beef then cover with a can of coconut milk.
- Use another third of the leaves to begin another layer of corned beef, onions and stems, corned beef, and coconut milk.
- Use remaining taro leaves to cover and seal the ingredients
- Cook in crock pot on low for 9 hours (could probably go for as short as 6 hours- I like to run mine long)
- Serve over rice.
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So that’s going to wrap it up with this special food crockpot lupulu recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
