Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hint of cinnamon baked sugar doughnuts. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Into a large bowl, sift together the flour, sugar, baking powder, cinnamon, nutmeg, and salt. I really like baking doughnuts because I can usually save some calories & fat from frying and splurge on the doughnut icing. I find that it's usually the icing that makes the baked doughnut taste magnificent.
Hint of Cinnamon Baked Sugar Doughnuts is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Hint of Cinnamon Baked Sugar Doughnuts is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have hint of cinnamon baked sugar doughnuts using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Hint of Cinnamon Baked Sugar Doughnuts:
- Get 1/2 cup Vegetable Oil
- Prepare 1 cup Buttermilk
- Prepare 4 Eggs
- Take 1 1/2 cup Sugar
- Take 1 tsp Salt
- Prepare 2 tsp Baking Powder
- Make ready 1 tsp vanilla
- Get 2 cup all-purpose flour
- Make ready 1/2 cup Sugar, for the Sugar Coating
- Make ready 2 tsp Ground Cinnamon, for the Sugar Coating
Light and fluffy cinnamon donuts baked in the oven and then generously sprinkled with cinnamon sugar. Could I make a doughnut hole variation instead of actual doughnuts? Dip the hot doughnuts in the melted butter and then coat with the cinnamon-sugar mixture. Baked Cinnamon Sugar Donuts- melt in your mouth baked donuts with a hint of nutmeg, rolled in cinnamon sugar.
Steps to make Hint of Cinnamon Baked Sugar Doughnuts:
- Preheat oven to 350 degrees.
- Spray the doughnut pan with nonstick spray.
- Mix together the oil, buttermilk, eggs, sugar, salt, baking powder and vanilla until it is well blended.
- Stir the flour into the buttermilk mixture. Mix the flour together with the mixture until smooth.
- Fill-in the doughnut pans to about 3/4 of the way.
- Bake doughnuts for 25 to 30 minutes. At 25 minutes, they are done, but if you want a little color to them, then bake for another 5 minutes. Up to you.
- Take the doughnuts from oven and, if you can, let them cool for 5 minutes.
- Now, remove donuts from pan and place them on a baking wire rack.
- Put the cinnamon and sugar together in a sandwich paper bag. Slightly shake the spices together in the bag.
- One at a time, drop your doughnuts in the bag and shake them lightly to cover.
- You can either eat them right away or store them together in a different sandwich paper bag.
- Enjoy!
Is there anything that brings people running faster than the smell of cinnamon sugar baking? My kids are also big fans of Cinnamon Streusel Coffee Cake and Cinnamon Crumb. Baked doughnuts flavored with nutmeg are dipped in melted butter and coated in a decadent cinnamon-sugar mixture in this easy doughnut recipe. These are by far the best baked doughnuts with cinnamon sugar topping I have found! You will need a doughnut baking pan for this recipe.
So that’s going to wrap this up for this exceptional food hint of cinnamon baked sugar doughnuts recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
