Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pork and vegestables in coconut milk. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
What other vegetables you may add to the beans is up to you. For the meat, you may use diced pork, ground pork, shrimps, a mixture of pork and shrimps The solid ingredients cook in the thin coconut milk until most of the liquid has been absorbed. This is a list of dishes made using coconut milk.
Pork and Vegestables in Coconut Milk is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Pork and Vegestables in Coconut Milk is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have pork and vegestables in coconut milk using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pork and Vegestables in Coconut Milk:
- Prepare 3/4 of a medium size pumpkin
- Get 1/2 kg pork belly
- Make ready 1 bunch string beans
- Make ready 2 red onions
- Prepare 3 cloves garlic
- Take 2 tomatoes
- Get 2 green chilli
- Make ready 3 cups coco milk
- Prepare hot water
- Prepare olive oil
- Prepare sugar
- Prepare fish sauce
- Take salt
- Get black pepper
This sayur lodeh taste pretty light despite there is coconut milk. My mom usually doesn't make this very spicy because we usually pair it with other spicy dishes like rendang sapi Padang. Collaborative Paid Post. Gingered Pork-Vegetable Soup with Wonton NoodlesPork. Coconut rice goes perfectly with these Thai Pork Chops.
Instructions to make Pork and Vegestables in Coconut Milk:
- Prepare the ingridient, cut and chop the vegestables and meat
- Preheat the pan put some olive oil then saute the garlic and onion untill fragrant then add the tomatoes
- Add the pork and season with salt and pepper
- Put some hot water and also add 2 cups of coc milk (save the last cup) and add the string beans season with salt, pepper, sugar and fish sauce and cook until pork is tender
- Next add the pumpkin, green chilli and the last cup of coco milk. taste and adjust according to your preference then cook until the pumkin is soft(lid is on)
- Serve and enjoy your food ☺
Coconut milk is made from the flesh of coconuts. It may support weight loss, heart health, and the immune system. Substitute coconut milk as a base for any creamy soup (full-fat canned coconut milk has considerably fewer calories than cream), or add soup broth, vegetables, and curry powder. Coconut milk adds a creamy and delicious finishing touch. Serve this curry over a bed of rice or quinoa.
So that’s going to wrap this up for this exceptional food pork and vegestables in coconut milk recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
