Juicy Crack Pork
Juicy Crack Pork

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, juicy crack pork. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Juicy Crack Pork is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Juicy Crack Pork is something that I have loved my entire life. They are nice and they look fantastic.

Great recipe for Juicy Crack Pork. BBQ Pork Belly or Crispy Pork or Crack Pork is very easy to make with very simple ingredients and fast! The skin is the most amazing part, it's crispy and cracking in.

To get started with this recipe, we must first prepare a few components. You can cook juicy crack pork using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Juicy Crack Pork:
  1. Prepare 1 block pork belly or strips
  2. Make ready Marinade
  3. Get 1 tbsp soy sauce
  4. Take 1 tsp salt
  5. Make ready 1 tsp sugar
  6. Make ready 2 tsp five spice powder
  7. Get Sprinkle some white pepper

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Instructions to make Juicy Crack Pork:
  1. Blanch the pork belly in hot water for 10 minutes with ginger and spring onions. Make sure the water is hot but not boiling.
  2. Poke as many holes as possible on the skin with a sharp object. Wipe dry the meat of any excess water.
  3. Apply marinade ingredients under the meat. Keep in the fridge to marinate for 3 hours.
  4. Put the meat on a baking tray. Sprinkle some salt on the skin surface.
  5. Bake the meat in 180 degress celcius for 30 minutes.
  6. Finally, set to 200 degree celcius for 12 minutes till the skin crackling and turned crispy browned.
  7. Let it cool down and cut into smaller pieces and serve.

We serve some of the best big breakfast, nasi lemak siu This Pork Chop is marinated with numerous herbs and spices that makes this one savoury piece of. These pork chops are marinated to make them extra flavorful and tender. A marinade will also help a pork chop from being dry. The marinade works to break down the meat and keeps it tender and juicy. See more ideas about Crackling recipe, Pork recipes, Pork dishes. [recipe] This recipe is hugely inspired by the crispy pork belly specialty known as the Chicharron Colombiano. Ücretsiz.

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