Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, strawberry shake with kachha mango icecream. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Thick & Tasty Mango Milkshake Recipe In this recipe i have shared you very easy and simple way to make kaccha pakka manngo icecream. Welcome to my channel born hungry.
Strawberry shake with kachha mango icecream is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Strawberry shake with kachha mango icecream is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook strawberry shake with kachha mango icecream using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Strawberry shake with kachha mango icecream:
- Make ready chilled milk
- Get kachha mango flavour icecream
- Make ready strawberrys
- Take Rose petal
- Take Sugar balls
- Prepare Chocolate
Im inspired to try ur no churn ice-cream. Is it possible to do the same with pineapple? Tip the hulled strawberries into a food processor with the milk and ice cream. I don't think the shake needed any sugar or anything like some of the posts have suggested.
Instructions to make Strawberry shake with kachha mango icecream:
- In a grinder add milk,strawberrys,and mango icecream,shake well and serve in cold glass
- Decorate with rose petals,sugar balls and chocolates
It's perfectly sweet as it is. This recipe is a good building block for a pretty darn good strawberry milkshake even without ice cream. Summer's two greatest gift - Ice creams and Mangoes. Combine them and what you get is nothing In a bowl, combine Nestlé MILKMAID, fresh cream and mango puree. Set it in freezer till half set.
So that’s going to wrap it up with this special food strawberry shake with kachha mango icecream recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!