Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pearl millet ladoo. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pearl Millet Ladoo is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Pearl Millet Ladoo is something that I have loved my whole life.
Pearl millet is widely acclaimed by dietitians to control diabetes and high cholesterol levels. This is because the fiber content in pearl millet. It has high energy, has less starch, high fiber.
To begin with this particular recipe, we must prepare a few components. You can have pearl millet ladoo using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pearl Millet Ladoo:
- Make ready pearl millet flour (bajra flour)
- Make ready jaggery powder
- Get dry ginger powder
- Make ready piprimool powder
- Make ready ghee
- Get finely sliced almonds
SO, This is a typical Indian style energy balls recipe prepared with pearl millet flour aka. So pearl millet grain was subjected to popping (method given in research paper). Popping produces low bulk density and improved in vitro digestibility. Two types of ladoo were prepared from popped.
Steps to make Pearl Millet Ladoo:
- Heat ghee and saute flour on slow flame till it becomes aromatic and light.
- Then add both spices powder, mix and saute for one minute.
- Further,add jaggery powder and turn off the heat and mix properly.
- Let it cool enough, so you can make ladoos without feeling hot.
- Then roll these ladoos in almond slices.
- Can add cardamom powder and other dry fruits and seeds of your choice. Can add regular jaggery. Relish it anytime and fulfill your sweet cravings in a healthy way.
Pearl millet is a warm season annual grass crop that is best known in the U. I am happy to share my first post on millet recipes/Siruthaniya unavugal(in Tamil). As I wanted to start with a easy sweet recipe, I tried this mixed millets laddu adding jaggery (Siruthaniya ladoo in Tamil). We came to know about each other. Millets - Millets or Siruthaniyam varieties are all about today post.
So that’s going to wrap this up with this exceptional food pearl millet ladoo recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
