Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mango chocolate pastry. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mango Chocolate Pastry is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mango Chocolate Pastry is something which I have loved my whole life. They are fine and they look fantastic.
Continuing the Mango Delight series, we bring you the best Mango Pastry Recipe. The glaze used in the recipe does not use Gelatin or Agar Agar.. Eggless mango pastry recipe l without oven.
To get started with this recipe, we must prepare a few components. You can cook mango chocolate pastry using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mango Chocolate Pastry:
- Take 6 slices Fruit Bread
- Prepare 2 tablespoons chopped dry fruits
- Take 1 bowl Chocolate syrup
- Prepare 1 bowl Mango puree
- Get 2 tablespoons dessicated coconut powder
Tart mangoes and dark chocolate come together beautifully in Chocolate Mango Cheesecake. Ours is featured on an Epicurean pastry stand. Chocolate , mango and coconut Entremet #bachour #valrhona. Explore Pastry Chef Antonio Bachour's photos on Flickr.
Instructions to make Mango Chocolate Pastry:
- Firstly take bread then dip in milk and press the bread to remove excess milk, then put in plate.
- Now spread Chocolate syrup on it then some dry fruits.
- Now again take bread dip in milk and press to realeas extra milk and put on Chocolate syrup spread bread on top.
- Now spread Mango puree and desiccated coconut.
- Now same process again repeat it and put milk dip bread on mango puree spread bread on top.
- Now in half part of bread put Chocolate syrup and in half spread Mango puree.
- Then garnish with dry fruits and desiccated coconut.
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So that is going to wrap it up for this exceptional food mango chocolate pastry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
