Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bajra (pearl millet) dosa / kambu dosai. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bajra (Pearl millet) dosa / Kambu dosai is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Bajra (Pearl millet) dosa / Kambu dosai is something which I have loved my whole life. They are fine and they look wonderful.
கம்பு தோசை - Kambu dosai - Dosa recipe in tamil - Pearl millet dosa - Millet dosa - Bajra dosa. Kambu dosai recipe - Pearl millet is known as Bajra in Hindi, Kambu in tamil and sajjalu in Telugu. These kambu dosa / bajra dosas are made with whole grains and are healthy, good in taste and texture.
To get started with this recipe, we must prepare a few ingredients. You can cook bajra (pearl millet) dosa / kambu dosai using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bajra (Pearl millet) dosa / Kambu dosai:
- Prepare millet Pearl (Bajra/Kambu) -
- Take rice Idli -
- Take Urad dal -
- Get Salt - as needed
- Make ready Oil - as needed
Kambu we call in Tamil, called as pearl millet in English and Bajra in Hindi. I have posted few recipes with bajra flour, but never tried anything with whole bajra. My amma makes kambu dosai and ragi dosa, both instant and whole grain version. I have already posted my mom's recipe of ragi dosa.
Instructions to make Bajra (Pearl millet) dosa / Kambu dosai:
- Wash and soak pearl millet, idli rice and urad dal separately for 4-5 hours.
- Use the soaked water to grind each of them separately in a mixer/grinder.
- Mix all the three batters together and add the required salt
- Let it ferment overnight (around 10-12 hours)
- Take few ladles of the batter in a bowl. Dilute it with water to get a pouring consistency.
- Heat a dosa tawa. Make dosas with the required oil. Cook both sides and serve hot.
Similar Recipes, Fox Millet Dosa Green Gram Dosa Ragi Dosa Millets Adai Jowar Adai. Hope you will give this a try and let me know how it turns out now in the same blender in which you pureed the dal, leave some dal mix in this, it helps to blend the pearl millet well. Pour one ladle of batter in a dosa pan and spread it in circular motion to make dosa. Pearl millet idli, dosa recipe without rice ( Kambu idli dosai in Tamil, Bajra Idli dosa in Hindi, Sajjalu Idli dosa in Telugu, Sajje idli dosa in Kannada, Kambam Idli in Malayalam) with step by step pictures and video. கம்பு தோசை-Kambu (Bajra) Dosai Fermented Pearl Millet Crepe-Gluten free and Vegan.
So that is going to wrap it up for this special food bajra (pearl millet) dosa / kambu dosai recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
