Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bajra (pearl millet) dosa / kambu dosai. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
கம்பு தோசை - Kambu dosai - Dosa recipe in tamil - Pearl millet dosa - Millet dosa - Bajra dosa. Kambu dosai recipe - Pearl millet is known as Bajra in Hindi, Kambu in tamil and sajjalu in Telugu. These kambu dosa / bajra dosas are made with whole grains and are healthy, good in taste and texture.
Bajra (Pearl millet) dosa / Kambu dosai is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Bajra (Pearl millet) dosa / Kambu dosai is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have bajra (pearl millet) dosa / kambu dosai using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bajra (Pearl millet) dosa / Kambu dosai:
- Take millet Pearl (Bajra/Kambu) -
- Get rice Idli -
- Take Urad dal -
- Take Salt - as needed
- Get Oil - as needed
Kambu we call in Tamil, called as pearl millet in English and Bajra in Hindi. I have posted few recipes with bajra flour, but never tried anything with whole bajra. My amma makes kambu dosai and ragi dosa, both instant and whole grain version. I have already posted my mom's recipe of ragi dosa.
Instructions to make Bajra (Pearl millet) dosa / Kambu dosai:
- Wash and soak pearl millet, idli rice and urad dal separately for 4-5 hours.
- Use the soaked water to grind each of them separately in a mixer/grinder.
- Mix all the three batters together and add the required salt
- Let it ferment overnight (around 10-12 hours)
- Take few ladles of the batter in a bowl. Dilute it with water to get a pouring consistency.
- Heat a dosa tawa. Make dosas with the required oil. Cook both sides and serve hot.
Similar Recipes, Fox Millet Dosa Green Gram Dosa Ragi Dosa Millets Adai Jowar Adai. Hope you will give this a try and let me know how it turns out now in the same blender in which you pureed the dal, leave some dal mix in this, it helps to blend the pearl millet well. Pour one ladle of batter in a dosa pan and spread it in circular motion to make dosa. Pearl millet idli, dosa recipe without rice ( Kambu idli dosai in Tamil, Bajra Idli dosa in Hindi, Sajjalu Idli dosa in Telugu, Sajje idli dosa in Kannada, Kambam Idli in Malayalam) with step by step pictures and video. கம்பு தோசை-Kambu (Bajra) Dosai Fermented Pearl Millet Crepe-Gluten free and Vegan.
So that is going to wrap this up with this special food bajra (pearl millet) dosa / kambu dosai recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
