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Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crisco sugar cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crisco cookies aren't as common now as perhaps they were in my great grandmother's generation, but they're absolutely, hands down, the most perfect sugar cookie I've had. View top rated Crisco sugar cookies recipes with ratings and reviews. Chocolate Sugar Cookies, Old Fashioned Sugar Cookies, Snowman Cookies Sugar Cookie Recipe, etc.

Crisco Sugar Cookies is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Crisco Sugar Cookies is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook crisco sugar cookies using 10 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Crisco Sugar Cookies:

1. Get 1 cup Butter Flavored Crisco (or half shortening and half butter)
2. Get 1 1/2 cups granulated sugar
3. Prepare 1/2 cup brown sugar
4. Get 3 eggs
5. Make ready 2 tablespoons milk
6. Get 1 teaspoon vanilla
7. Get 4-5 cups all-purpose flour
8. Prepare 1 1/2 teaspoons baking soda
9. Make ready 1 1/2 teaspoons cream of tarter
10. Get 1 teaspoon salt

This is a pretty good sugar cookie recipe, not my favorite though. I did give up using shortening in my baking year ago, so when I make this or any baked good calling for Crisco, I substitute butter or good. By using Crisco® All-Vegetable Shortening instead of butter in sugar cookies, you'll get thicker, light-texture cookies with less spreading in the oven due to the higher melting point of Crisco® shortening! Trusted across generations for its high quality, Crisco® brings to mind memorable family mealtimes and delicious home-made recipes.

Instructions to make Crisco Sugar Cookies:

1. Cream the shortening and sugars together.
2. Beat eggs in one at a time.
3. Add milk and vanilla.
4. Combine flour, baking soda, cream of tarter, and salt in a separate bowl.
5. Mix with creamed mixture into one until well blended. A dough should form.
6. Cover and chill for at least an hour (preferably overnight.) If you want a drop cookie, just skip this step.
7. Preheat oven to 350 degrees Fahrenheit.
8. Separate dough into two balls.
9. Roll one ball out to about 1/4 inch thickness on parchment paper or a lightly floured surface.
10. Cut the cookies to desired shapes. Place on ungreased baking sheet.
11. Decorate cookies with colored sugar, candy, or a simple cinnamon/sugar mix.
12. Bake for 5-6 minutes or until edges of cookies are golden.
13. Set out to cool. Once cool you can ice non-decorated cookies.

I want to let you in on a little baking secret. Crisco® All-Vegetable Shortening is truly the secret to soft, moist and tender cookies. Try our signature sugar cookie recipe made with CriscoⓇ All-Vegetable Shortening to create Add a dash of magic, and make your next batch of sugar cookies extra soft using Crisco® All-Vegetable. I want to make sugar cookies but I have no crisco. See more ideas about Cookie recipes, Classic cookies, Cookies.

So that’s going to wrap this up with this exceptional food crisco sugar cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!