Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, homemade tortilla chips. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Homemade Tortilla Chips is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Homemade Tortilla Chips is something which I have loved my whole life. They are fine and they look wonderful.
These tortilla chip recipes are super easy to make, if I can do it, you can do it. I that feel a homemade corn chip is a thing apart from what you find in those enormous bags of name-brand commercial chips. How to Make Homemade Tortilla Chips - Step by Step Photos.
To begin with this recipe, we must prepare a few ingredients. You can have homemade tortilla chips using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Tortilla Chips:
- Take 1 each Peanut Oil
- Prepare 1 tbsp of Creole or your favorite Season blend
- Make ready 1 packages White or Yellow Corn Tortillas
Since these chips aren't fried, they can be a healthier alternative to traditional tortilla chips. You also are in control of how much salt you add, and can. Perfectly crisp, crunchy Homemade Tortilla Chips that can be fried, baked, or air-fried. Cinco De Mayo was a few weeks back, and we were craving tortilla chips with guacamole and salsa.
Steps to make Homemade Tortilla Chips:
- Heat Oil to 350°F. The amount of oil varies. Make sure there is enough oil so that the pieces can move around freely. (do not exceed 370 degrees)
- While oil is heating, take 4 Tortillas & cut into triangle or rectangular pieces.
- Fry pieces for about 1 minute or until your desired crispness & color has been achieved. Stir often to keep pieces from sticking together.
- Remove chips from the pan & transfer them on to a paper towel.
- Sprinkle the seasoning on the chips while they are still hot. This will help the season to stick to the chip.
- Pair with your favorite Salsa, Guacamole or other dips & Enjoy!!!
Homemade tortilla chips (or tortilla crisps) are much healthier than the packet ones, as they are baked rather than fried. Additionally, you can control the amount of salt, and even the greatest salt. Homemade tortilla chips make a great appetizer on their own, or they can take your nachos and chilaquiles to the next level. In Mexican cuisine, fried tortilla chips called totopos are the standard. Homemade Baked Tortilla Chips are made using store-bought corn tortillas.
So that is going to wrap it up with this special food homemade tortilla chips recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
