Potato Mince Cutlets…💞
Potato Mince Cutlets…💞

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, potato mince cutlets…💞. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mince meat and potato cutlets are a popular Anglo Indian dish and this is a version concocted by family. The Mince Meat Cutlet has been a staple of every Mangalorean household and is a much loved meal accompaniment Add the mashed potato and ground chicken or beef and mix well. If the mixture is soggy, add the bread and mix well.

Potato Mince Cutlets…💞 is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Potato Mince Cutlets…💞 is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have potato mince cutlets…💞 using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potato Mince Cutlets…💞:
  1. Take 3/4 kg alu ubly huwy (Boiled Potato)
  2. Make ready 1 1/2 Pao chicken ubli reshy ki huwi
  3. Make ready 1 tbsp adrak lehsun ka paste (ginger garlic paste)
  4. Get 1 tbsp Hari mirch ka paste (Green Chilli Paste)
  5. Take 1 tsp Kali mirch pisi huwi (Black pepper)
  6. Prepare 1 tbsp namak, AP Kam ya ziyada Kar sakti hain (salt)
  7. Get 1 tsp bhuna kutta zeera ( Roasted Cumin)
  8. Take 1/2 tsp garam masala powder
  9. Prepare 2 tbsp chawal ka ata (Rice flour)
  10. Take 1 tbsp lemon juice
  11. Take 1 tbsp soy sauce
  12. Get 2 andy (Eggs)
  13. Make ready 1 cup bread crumbs
  14. Take Oil fry karny ke liye

How to Make Minced Meat Cutlets. Cook potatoes separately and peel off the skin. Make a paste of chillies, garlic and ginger. Home recipes > main dish > ground beef > Savories- Mince and potato Cutlets.

Steps to make Potato Mince Cutlets…💞:
  1. Ek bowl main alu mash Kar Lein or chicken shamil karen
  2. Ab is main adrak lehsun ka paste, Hari mirch ka paste, namak, Kali mirch, zeera, garam masala, lemon juice, soy sauce or chawal ka ata shamil karen
  3. In sub ko achy sy mix Karen or apni pasand ke size ke mutabiq cutlets bana Kar 30 mint ke liye fridge main rakh dein
  4. Ab andon ko phaint lein or cutlets ko andon main dip kar ke bread crumbs sy coat Kar Lein, aisy hi sary cutlets tayar Kar lein
  5. Ab oil garam Karen or cutlets ko fry Kar Lein golden colour any par nikal Lein or apni pasand ke mutabiq chutney ya ketchup ke sath serve Karen enjoy Karen Shukriya…🌹🌹🌹

Mix the potatoes with the mince, make patties. Today I made potatoes and beans for dinner. Dip each potato cutlet in the egg mixture, then coat with breadcrumbs (shake off the excess) and fry on a hot pan with ghee or oil till it is golden on both sides. I reviewed these some time ago and for some reason the review never went through. Photo "Minced meat cutlet with mashed potato" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.

So that’s going to wrap this up with this exceptional food potato mince cutlets…💞 recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!