Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, potato mince cutlets…💞. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mince meat and potato cutlets are a popular Anglo Indian dish and this is a version concocted by family. The Mince Meat Cutlet has been a staple of every Mangalorean household and is a much loved meal accompaniment Add the mashed potato and ground chicken or beef and mix well. If the mixture is soggy, add the bread and mix well.
Potato Mince Cutlets…💞 is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Potato Mince Cutlets…💞 is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook potato mince cutlets…💞 using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potato Mince Cutlets…💞:
- Make ready 3/4 kg alu ubly huwy (Boiled Potato)
- Take 1 1/2 Pao chicken ubli reshy ki huwi
- Make ready 1 tbsp adrak lehsun ka paste (ginger garlic paste)
- Take 1 tbsp Hari mirch ka paste (Green Chilli Paste)
- Prepare 1 tsp Kali mirch pisi huwi (Black pepper)
- Take 1 tbsp namak, AP Kam ya ziyada Kar sakti hain (salt)
- Get 1 tsp bhuna kutta zeera ( Roasted Cumin)
- Take 1/2 tsp garam masala powder
- Take 2 tbsp chawal ka ata (Rice flour)
- Prepare 1 tbsp lemon juice
- Get 1 tbsp soy sauce
- Get 2 andy (Eggs)
- Prepare 1 cup bread crumbs
- Get Oil fry karny ke liye
How to Make Minced Meat Cutlets. Cook potatoes separately and peel off the skin. Make a paste of chillies, garlic and ginger. Home recipes > main dish > ground beef > Savories- Mince and potato Cutlets.
Instructions to make Potato Mince Cutlets…💞:
- Ek bowl main alu mash Kar Lein or chicken shamil karen
- Ab is main adrak lehsun ka paste, Hari mirch ka paste, namak, Kali mirch, zeera, garam masala, lemon juice, soy sauce or chawal ka ata shamil karen
- In sub ko achy sy mix Karen or apni pasand ke size ke mutabiq cutlets bana Kar 30 mint ke liye fridge main rakh dein
- Ab andon ko phaint lein or cutlets ko andon main dip kar ke bread crumbs sy coat Kar Lein, aisy hi sary cutlets tayar Kar lein
- Ab oil garam Karen or cutlets ko fry Kar Lein golden colour any par nikal Lein or apni pasand ke mutabiq chutney ya ketchup ke sath serve Karen enjoy Karen Shukriya…🌹🌹🌹
Mix the potatoes with the mince, make patties. Today I made potatoes and beans for dinner. Dip each potato cutlet in the egg mixture, then coat with breadcrumbs (shake off the excess) and fry on a hot pan with ghee or oil till it is golden on both sides. I reviewed these some time ago and for some reason the review never went through. Photo "Minced meat cutlet with mashed potato" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
So that’s going to wrap it up with this special food potato mince cutlets…💞 recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
