Kuah kuning
Kuah kuning

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kuah kuning. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Bahan pelengkap bubur bisa disesuaikan sesuai selera seperti ditambah sate ati ampela, sate telur puyuh, atau sate usus yang dimasak bumbu kuning. Resep Ikan Kuah Kuning, Permata dari Indonesia Timur. Simpan ke bagian favorit Tersimpan di bagian favorit.

Kuah kuning is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Kuah kuning is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook kuah kuning using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kuah kuning:
  1. Take 1 stalk lemongrass, white part only, roughly crushed
  2. Get 3 cm ginger, slice
  3. Make ready 3 cm length turmeric, sliced
  4. Prepare handful fresh basil leaves
  5. Prepare pinch salt
  6. Take kuah kuning
  7. Prepare 1 tbsp vegetable oil
  8. Take 4-5 red chillies, finely sliced
  9. Take 4 kaffir lime leaves, finely sliced
  10. Take 3 cm galangal, sliced
  11. Prepare 500 g white fish such as haddock, blue eye or mussels
  12. Make ready 600 ml coconut milk
  13. Make ready 1 handful cherry tomatoes
  14. Get to taste lemon juice,

Mujair Kuah kuning, sangat mudah proses pembuatannya tetapi rasanya sangat menggugah selera. Ditambah lagi kuah kuning yang nikmat. Resep ini enak dinikmati untuk sahur ataupun buka puasa. Lihat juga resep Gurame Kuah Kuning Daun Kari enak lainnya.

Steps to make Kuah kuning:
  1. To make the sambal, pound the lemongrass, ginger, turmeric and basil leaves with a pinch of salt in a mortar and pestle till a coarse paste forms.
  2. Heat the oil in a large saucepan, and sauté the chilles, kaffir lime leaves and galangal till fragrant. Add a heaped tablespoon of sambal paste and sauté for another 2 minutes.
  3. Add 500 ml of water, and bring to the boil. Simmer for 5 minutes, or until reduced slightly.
  4. Add the fish or mussels to the stock and poach gently for a few minutes, or until cooked through. Add the coconut milk, and cherry tomatoes, and swirl the pot to mix. Balance with lemon juice to taste.
  5. Served fish fillets topped with a generous lashing of sauce, sambal, and extra fresh sprigs of basil.

Resep Membuat Sayur Tahu Kuah Kuning - Sayur merupakan salah satu makanan pelengkap yang mempunyai rasa gurih dan nikmat, sayur biasanya memiliki banyak sekali macamnya seperti sayur. Papeda: Campur tepung sagu dengan air sampai Masukkan ikan kerapu. Resep Ayam Kuah Kuning Tanpa Santan. Kuahnya yang kuning, serta bubuk koya yang membuat Soto Lamongan lezat dan spesial. Tunggu sampai ayam berwarna kuning, angkat ayam dan tiriskan, lalu masukan daun bawang kedalam kuah.

So that’s going to wrap it up for this special food kuah kuning recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!