Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tiger butter. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Tiger Butter is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Tiger Butter is something that I’ve loved my entire life. They are nice and they look wonderful.
Use your Tiger Butter just like any nut butter! Enjoy Tiger Butter right out of the jar, on some toast, in a smoothie, or in any of your favorite recipes with nut butter! It's everyone's favorite Christmas candy, add it to a cookie plate!
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tiger butter using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tiger Butter:
- Take Candy/Fudge
- Get 1 packages Vanilla Almond Bark
- Get 1 cup Peanut Butter (your choice creamy or crunchy)
- Make ready 1 packages Semi Sweet Chocolate Chips
Since Tiger Butter uses only three ingredients and takes minutes to make, it seems to be a valid Tiger Butter makes one of the most delicious homemade chocolate candies, yet it's extremely quick. Tiger Butter is considered a fudge by some and a bark by others. It actually fits into both categories really well so you decide how you want to classify it. We first had it at Swiss Pantry in Belvedere.
Steps to make Tiger Butter:
- Line a large cookie sheet with waxed paper. Set aside. In a 2 quart microwave safe bowl add the whole package of vanilla bark and peanut butter. Start melting this together making sure not to scorch. I would melt it for 2 minutes and if you can't stir it until smooth at that point then melt in 15-30 second intervals. Mix until all blended and pour onto cookie sheet and spread evenly. In a seperate bowl, melt your chocolate chips about a minute (they will be shiny). Make 3 horizontal rows of chocolate over the peanut butter mixture. Now the fun begins..take a fork and start swirling the chocolate into the peanut butter mixture. You can make sure the tip of the fork touches the bottom of the pan but not too hard so that you don't mess up the waxed paper. Let stand and harden. Cut into little pieces. It makes ALOT. Store in airtight container.
Tiger Butter II. this link is to an external site that may or may not meet accessibility guidelines. A chocolate and peanut butter lover's dream come true! This is a sweet that is a specialty of the John MacMillan Presbyterian Church's "Christmas Affair," held. Mandy describes the tedious process of making the delectable treat of Tiger Butter. Tiger Butter is a nut free, seed free, and dairy free treat in a jar that is empowered by nutrition.
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