Sahar’s Chocolate Cake
Sahar’s Chocolate Cake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sahar’s chocolate cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Sahar’s Chocolate Cake is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Sahar’s Chocolate Cake is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have sahar’s chocolate cake using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sahar’s Chocolate Cake:
  1. Prepare Cake:
  2. Get 2 cups flour
  3. Get 2 cups fine sugar
  4. Get 4 eggs
  5. Get 1 cup vegetable oil
  6. Prepare 1 cup liquid milk, or 4 teaspoons of powder milk dissolved in 1 cup water
  7. Prepare 3 tablespoons cocoa powder
  8. Take 2 teaspoons baking powder
  9. Take 1 teaspoon vanilla
  10. Get zest of half lemon
  11. Get Chocolate Sauce:
  12. Prepare 150 g butter
  13. Prepare 1 cup fine sugar
  14. Get 1 cup liquid milk, or 4 teaspoons of powder milk dissolved in 1 cup water
  15. Take 5 tablespoons cocoa powder

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Instructions to make Sahar’s Chocolate Cake:
  1. To prepare the cake, using an electric mixer combine sugar, eggs, vegetable oil, vanilla, milk and lemon zest at medium speed.
  2. When well combined, add the flour, baking powder and cocoa powder and mix again on low speed for 3 minutes. Allow batter to rest for five minutes.
  3. Pre-heat oven at 200 degree (medium heat).
  4. Pour the batter in a grease baking tray and place it oven for 35 minutes.
  5. Remove cake from oven and set aside to cool.
  6. To prepare the chocolate sauce, in a saucepan mix the milk, sugar, and cocoa powder.
  7. Place on medium heat then add the butter. Stir until the sauce starts to thicken. Remove from heat and allow sauce to cool.

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