Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, vrat special aloo & puri recipe. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sugar. #MasalaAlooFry #NavratriRecipe #VratRecipes Please subscribe my channel free of cost for new more recipes, so, I can proceed more with my new work and give. Aloo ki sabzi for vrat is cooked without onions and garlic. Vrat recipes in India are a special variety of delicacies.
Vrat Special Aloo & Puri Recipe is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Vrat Special Aloo & Puri Recipe is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook vrat special aloo & puri recipe using 16 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Vrat Special Aloo & Puri Recipe:
- Prepare For puri -
- Take 1/2 cup Singhara Flour
- Prepare 1/2 cup Rajgira Flour
- Make ready as per taste Salt
- Prepare as required Water
- Take For Aloo Sabji -
- Prepare 2 Aloo medium sized boiled
- Get 2 Tomatoes medium sized finely chopped
- Prepare 8-10 Curry leaves
- Prepare 2 Green Chillies , finely chopped
- Get 1 tsp Jeera
- Take 1 tbsp Dhaniya powder
- Take 1/2 tsp Lal Mirch powder
- Prepare 2 tbsp Oil
- Get as per taste Salt
- Make ready as required Coriander for garnishing
Serve the aloo chaat right away. Also serve a lemon wedge on side, so if someone likes more lemon juice, he/she can add. vrat-wale-aloo-recipe: Find vrat-wale-aloo-recipe latest news, Images, Photos & Videos, Pictures & Video Clips on Explore more on vrat-wale-aloo-recipe exclusively at Maharashtra Times. Vrat Wale Aloo Rasedaar is an Indian curry recipe which is the perfect dish for navratri or any other vrat season. Cook for lunch or dinner and is best paired with hot kuttu ki puris or roti.
Instructions to make Vrat Special Aloo & Puri Recipe:
- Take a bowl and add both the flours to it. Add salt to it as per your requirement.
- By adding water to it knead it into a semi soft dough.
- Make small and equal portions of the dough.
- Roll them into thin puris. Deep fry them in a pan with heated up oil.
- Now our Puris are ready. Now we head on to making aloo sabji.
- Heat a pan and add oil. Now add jeera.
- Add Chilli & Curry leaves fry for few seconds & add tomato.
- Now add salt and mix well. Cover & cook 2 to 3 minS on low flame. Now add coriander powder and chilli powder and mix it well. cook for 2 mins.
- Now add potato mix well and add 1 cup water. Cover & cook for 2 mins.
- Now add coriander and serve it hot with puris.
- The combo is ready to be enjoyed during fasting.
Vrat wale aloo or vrat ke rasewale aloo recipe. Nothing fancy but a simple and basic dish prepared in every household during fasting period. Boiled and cubed potatoes are combined with freshly grated. How to make aloo chivda, delicious crisp aloo ka falhari lachcha chivda for fasting days. Aloo Chivda / Vrat ki Falahari Namkeen.
So that is going to wrap this up for this special food vrat special aloo & puri recipe recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
