Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shrimp scampi with zucchini noodles. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Shrimp Scampi with Zucchini Noodles is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Shrimp Scampi with Zucchini Noodles is something that I’ve loved my entire life. They’re nice and they look wonderful.
And there seemed like no better time than the present to lighten the caloric load with a healthier take on a comfort food favorite: Shrimp Scampi with Linguine. The zucchini noodles, also known as. Zucchini Shrimp Scampi - Traditional shrimp scampi made into a low-carb dish with zucchini noodles.
To get started with this recipe, we must first prepare a few components. You can cook shrimp scampi with zucchini noodles using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Scampi with Zucchini Noodles:
- Take SHRIMP AND ZUCCHINI
- Make ready medium raw shrimp, peeled and deveined
- Get medium zucchini, ends removed and cut into thin strips to resemble spaghetti
- Make ready cajun seasoning
- Prepare olive oil
- Take butter, salted or unsalted
- Get SAUCE
- Take Shallot, sliced
- Make ready garlic cloves, minced
- Make ready dry white wine
- Take low sodium chicken broth
- Prepare fresh lemon juice
- Make ready red pepper flakes
- Make ready hot sauce, such as Franks brand
- Make ready black pepper and salt to taste
- Prepare heavy cream
- Get GARNISH
- Prepare fresh grayed romano cheese, plus more for serving
- Prepare chopped fresh parsley
Enjoy classic shrimp scampi lightened up with a white wine-butter sauce and zucchini noodles in place of pasta. The tomatoes add some sweetness and color, while the cheese contributes nuttiness and richness. Shrimp Scampi Recipe with Zucchini Noodles. So if you follow me on Instagram, which if you don't, you should… because… well.
Steps to make Shrimp Scampi with Zucchini Noodles:
- Season shrimp with cajun seasoning
- Heat olive oil and butter in a large skillet. Add shrimp and cook until.pink and cooked through, about 3 minutes on each side. Remove to a plate and cover to keep warm
- Add shallot and garlic to the same skillet the shrimp was cooked in and cook 1 minute just to soften. Add wine and cook until almost gone
- Add broth, lemon juice, red pepper flakes, hot sauce, cream, black pepper and salt to taste. Bring to a simmer
- Add zucchini, tossing to coat with sauce and cook until just tender about 2 minutes
- Turn out onto serving platter, sprinkle with romano cheese, top with shrimp and parsley. Add more romano cheese when serving
- Note, The zucchini can be cut by knife. I use a simple tool that when you put the zucchini in and twist the noodles come out. I got it at the grocery store. I picture it below
But for real, if you follow me on Instagram you may have seen some pics from a recent family outing. Last week Wednesday we went to our first baseball game. This One Pot Shrimp Scampi with Zucchini Noodles makes a tasty and healthy dinner. The shrimp are cooked in a buttery, lemon-garlic sauce and then combined with zoodles. This Shrimp Scampi and Zoodles recipe is one of my favorite ways to enjoy spiralized zucchini.
So that’s going to wrap it up for this exceptional food shrimp scampi with zucchini noodles recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!