Seafood Cakes
Seafood Cakes

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, seafood cakes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Do you LOVE crab cakes but HATE the price ?? See more ideas about Salmon cakes, Shrimp cakes, Seafood recipes. Salmon Cakes made with FRESH salmon, herbs, and vegetables create a tender and flaky, flavor packed entree or appetizer.

Seafood Cakes is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Seafood Cakes is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have seafood cakes using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Seafood Cakes:
  1. Get 1 lb crab meat or shrimp (diced) or crawfish tails
  2. Take 1/2 cup celery
  3. Make ready 1/2 cup bell pepper
  4. Take 1/2 cup green onions
  5. Take 2 tsp thym
  6. Take 1/2 tsp Cayenne pepper
  7. Get 2 large eggs lightly beaten
  8. Take 1/2 cup heavy cream or half and half
  9. Get 1 1/2 cups Italian bread crumbs
  10. Make ready to taste Salt and pepper

Seafood Cakes by Rjfoods - A Delicious Combination of Shrimp, Scallops, and Crabmeat Seasoned to Perfection. If you like Crab Cakes, you'll enjoy these new and tasty variations. Four each of Crab Cakes, Lobster Cakes, and Seafood Cakes (Shrimp, Crab, Scallops). Japanese decorate wooden bamboo root basket cake fruit seafood sushi plate Creative cuisine snack dish artistic tableware tray.

Instructions to make Seafood Cakes:
  1. Combine all ingredients through the cream in a large mixing bowl and still until well mixed.
  2. Fold in bread crumbs and season with salt and pepper.
  3. Form into balls, flatten into cakes and cook on a buttered Skillet over medium heat until golden brown

Divide the seafood mixture into small equal portions. Dampen your palms with some water and shape each portion into cakes. Serve with lemon wedges, tartare or seafood sauce, lettuce and tomatoes, or a spicy salsa. Are you searching for Seafood Cakes png images or vector? Most seafood cakes contain wheat flour.

So that is going to wrap this up with this exceptional food seafood cakes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!