Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, hari chutney (green dip). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Whether you're looking to make green chutney to dip on dishes like samosas, to eat along with roti & rice, or to spread on dishes like vada pav, dosas. green chutney or hari chutney video recipe finally, green chutney for chaat is ready to use for sandwich or chaats. Green Dip is very popular in Indian Cusine. It usually Known as Hari Chutney, it serves with meal as well as snacks.
Hari Chutney (green dip) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Hari Chutney (green dip) is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook hari chutney (green dip) using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hari Chutney (green dip):
- Take 1 cup Coriander
- Get 1 cup Mint Leaves
- Get 2 Tomato
- Make ready 4 Green chilli (can add more)
- Prepare 5 clove Garlic
- Take 1 tsp Ginger chopped
- Prepare Salt
- Prepare 1 tbsp Lemon juice
- Make ready 1/4 tsp Sugar
This chutney is a must-have for every fridge. Hari chutney is a "must" with pakoras, samosas, chaats, and many popular Indian snacks. Like ketchup and other popular condiments, hari chutney can be. Green chutney recipe is easy and quick to prepare.
Steps to make Hari Chutney (green dip):
- Wash coriander n mint leaves, tomato n green chilli.
- Chopped all of them.
- Place all ingredients in grinder n make a fine paste. Doesn't need to add water.
- Now its done. Taste it, if need u can add.. Sugar or salt more.
Popular as Hari chutney, its prepared with coriander leaves and pudina. Hari chutney is versatile and can also be served as a dip or as a spread for sandwich and Kathi roll apart from playing a colorful role in Chaat preparation. Green chutney is a flavorful condiment made with mint leaves, coriander leaves, lemon juice for tanginess and green chillies for some spice and ginger. The green chutney is a simple and easy recipe that has no unhealthy or calorie-laden ingredients like sugar. Green coriander chutney or hari chutney is very famous with snacks like tikki, kababs, fritters and great for sandwiches too.
So that is going to wrap it up with this special food hari chutney (green dip) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
