Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hari chutney (green dip). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Whether you're looking to make green chutney to dip on dishes like samosas, to eat along with roti & rice, or to spread on dishes like vada pav, dosas. green chutney or hari chutney video recipe finally, green chutney for chaat is ready to use for sandwich or chaats. Green Dip is very popular in Indian Cusine. It usually Known as Hari Chutney, it serves with meal as well as snacks.
Hari Chutney (green dip) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Hari Chutney (green dip) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook hari chutney (green dip) using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Hari Chutney (green dip):
- Get 1 cup Coriander
- Prepare 1 cup Mint Leaves
- Get 2 Tomato
- Take 4 Green chilli (can add more)
- Make ready 5 clove Garlic
- Prepare 1 tsp Ginger chopped
- Prepare Salt
- Prepare 1 tbsp Lemon juice
- Make ready 1/4 tsp Sugar
This chutney is a must-have for every fridge. Hari chutney is a "must" with pakoras, samosas, chaats, and many popular Indian snacks. Like ketchup and other popular condiments, hari chutney can be. Green chutney recipe is easy and quick to prepare.
Steps to make Hari Chutney (green dip):
- Wash coriander n mint leaves, tomato n green chilli.
- Chopped all of them.
- Place all ingredients in grinder n make a fine paste. Doesn't need to add water.
- Now its done. Taste it, if need u can add.. Sugar or salt more.
Popular as Hari chutney, its prepared with coriander leaves and pudina. Hari chutney is versatile and can also be served as a dip or as a spread for sandwich and Kathi roll apart from playing a colorful role in Chaat preparation. Green chutney is a flavorful condiment made with mint leaves, coriander leaves, lemon juice for tanginess and green chillies for some spice and ginger. The green chutney is a simple and easy recipe that has no unhealthy or calorie-laden ingredients like sugar. Green coriander chutney or hari chutney is very famous with snacks like tikki, kababs, fritters and great for sandwiches too.
So that’s going to wrap it up for this special food hari chutney (green dip) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
