Paneer Tikka With green dip
Paneer Tikka With green dip

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, paneer tikka with green dip. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Green Curd Dip with Paneer Tikka. Today I am sharing a very special recipe with you all!! Green Curd Dip Recipe, we usually say it "paneer tikka wali hari.

Paneer Tikka With green dip is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Paneer Tikka With green dip is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have paneer tikka with green dip using 29 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Paneer Tikka With green dip:
  1. Take 150 gm paneer
  2. Prepare 1 small onion
  3. Prepare 1/2 of the large capsicum
  4. Get 4 bamboo skewers
  5. Get as needed oil for brushing the pan
  6. Take For green dip
  7. Prepare 1/2 cup chopped coriander along with 5-6 leaves of mint leaves
  8. Get 5 green chillies
  9. Get 1 tsp cumin
  10. Take 1 small piece ginger
  11. Get to taste salt
  12. Take 1/4 cup curd
  13. Make ready 1 juice of lemon
  14. Get 10 peanuts
  15. Get 2 tsp oil
  16. Make ready For marination
  17. Prepare 1 tbsp besan dry roasted
  18. Take 1/2 cup thick yogurt
  19. Take 1 tsp roasted cumin powder
  20. Get 1 juice of lemon
  21. Get 2 tsp coarsely ground black pepper
  22. Take pinch turmeric
  23. Make ready 2 tsp Kashmiri red chilli powder
  24. Prepare 1 tsp garam masala powder
  25. Get 1 tsp each kasoori methi and chaat masala
  26. Take 2 tsp ginger garlic paste
  27. Get pinch orange food colour
  28. Take to taste salt
  29. Make ready 2 tbsp oil

Here's a delicious addition to your appetizer recipe repertoire. These kebabs feature paneer marinated in green masala grilled to perfection. Enjoy them with your favorite dipping sauce. Paneer tikka recipe on tawa, in oven & air fryer.

Instructions to make Paneer Tikka With green dip:
  1. Dip the skewers in a glass of water
  2. Grind green dip ingredients and keep aside
  3. In a large bowl take marination ingredient mix well
  4. Add paneer onion and capsicum pieces,mix nicely and keep in refrigirator for 2 -3 hours
  5. Heat a grill pan brush with oil
  6. Arrange paneer onion and capsicum pcs alternately in the skewers
  7. Keep in the pan and cook by flipping occasionally till light brown
  8. When done serve with the dip

Tandoori paneer tikka is an immensely popular North Indian starter served in Indian restaurants. It is one of the most ordered vegetarian appetizer & is much loved by everyone for the amazing tandoori flavors. Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too! Paneer Tikka was one appetizer which we My marinade includes lots of spices and Greek yogurt. Now if you can't find Greek yogurt that's okay.

So that’s going to wrap it up for this special food paneer tikka with green dip recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!