Paneer Tikka With green dip
Paneer Tikka With green dip

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, paneer tikka with green dip. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Green Curd Dip with Paneer Tikka. Today I am sharing a very special recipe with you all!! Green Curd Dip Recipe, we usually say it "paneer tikka wali hari.

Paneer Tikka With green dip is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Paneer Tikka With green dip is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook paneer tikka with green dip using 29 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Paneer Tikka With green dip:
  1. Take 150 gm paneer
  2. Make ready 1 small onion
  3. Get 1/2 of the large capsicum
  4. Make ready 4 bamboo skewers
  5. Prepare as needed oil for brushing the pan
  6. Prepare For green dip
  7. Take 1/2 cup chopped coriander along with 5-6 leaves of mint leaves
  8. Make ready 5 green chillies
  9. Prepare 1 tsp cumin
  10. Make ready 1 small piece ginger
  11. Prepare to taste salt
  12. Make ready 1/4 cup curd
  13. Get 1 juice of lemon
  14. Make ready 10 peanuts
  15. Get 2 tsp oil
  16. Prepare For marination
  17. Take 1 tbsp besan dry roasted
  18. Take 1/2 cup thick yogurt
  19. Get 1 tsp roasted cumin powder
  20. Get 1 juice of lemon
  21. Make ready 2 tsp coarsely ground black pepper
  22. Get pinch turmeric
  23. Make ready 2 tsp Kashmiri red chilli powder
  24. Take 1 tsp garam masala powder
  25. Take 1 tsp each kasoori methi and chaat masala
  26. Take 2 tsp ginger garlic paste
  27. Get pinch orange food colour
  28. Prepare to taste salt
  29. Get 2 tbsp oil

Here's a delicious addition to your appetizer recipe repertoire. These kebabs feature paneer marinated in green masala grilled to perfection. Enjoy them with your favorite dipping sauce. Paneer tikka recipe on tawa, in oven & air fryer.

Steps to make Paneer Tikka With green dip:
  1. Dip the skewers in a glass of water
  2. Grind green dip ingredients and keep aside
  3. In a large bowl take marination ingredient mix well
  4. Add paneer onion and capsicum pieces,mix nicely and keep in refrigirator for 2 -3 hours
  5. Heat a grill pan brush with oil
  6. Arrange paneer onion and capsicum pcs alternately in the skewers
  7. Keep in the pan and cook by flipping occasionally till light brown
  8. When done serve with the dip

Tandoori paneer tikka is an immensely popular North Indian starter served in Indian restaurants. It is one of the most ordered vegetarian appetizer & is much loved by everyone for the amazing tandoori flavors. Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too! Paneer Tikka was one appetizer which we My marinade includes lots of spices and Greek yogurt. Now if you can't find Greek yogurt that's okay.

So that is going to wrap this up for this exceptional food paneer tikka with green dip recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!