Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sweet chilli sausage rolls. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Sweet Chilli Chicken Rolls is a twist on the traditional Sausage Roll. Chicken Breast Mince is combined with spring onions, parsley, sweet chilli sauce and. A spicy twist on a classic.
Sweet chilli sausage rolls is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Sweet chilli sausage rolls is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook sweet chilli sausage rolls using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet chilli sausage rolls:
- Prepare 400 g plain sausagemeat
- Prepare 1 roll of pre made puff pastry
- Get 3 tsp chilli jam
- Take 1 tsp hoisin sauce
- Prepare 1 tsp crushed chilli
- Get 1 handful breadcrumbs
- Make ready 1 tsp black pepper
- Take 1 egg
Chicken Breast Mince is combined with spring onions, parsley, sweet chilli sauce and seasonings. Wrapped in puff pastry and lovingly baked, they are perfect for parties, snacks or served as a main meal with salad - give it a go! Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!! A juicy homemade sausage mixture wrapped in puff pastry.
Instructions to make Sweet chilli sausage rolls:
- In a bowl mix the sausagemeat, chilli jam, crushed chillis, pepper, hoisin sauce and breadcrumbs. Mix until in a paste.
- Lay the puff pastry out and cut into strips to the size you’d like the rolls to be. Place sausage mix in a long thin tube in the middle of the puff pastry. Roll the pastry around the meat.
- Slice into roll size and egg wash each roll. Cook for 20mins.
I mean really - do you need any more information than that to know these are wickedly delicious? Vegetarian sausage rolls never tasted so good! Spinach, chickpea and sweet potato make a wonderful combination in these tasty pastry rolls. These sensational sausage rolls made with spinach, chickpeas and sweet potato are a fantastic healthy take on a classic. To the Sausage Roll lovers among us - gather and listen closely.
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