Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, umali chocolate hummus. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Yes that's right a hummus recipe that is sweet!? This chocolate hummus is like a healthier Nutella! This dessert hummus is an unexpectedly delightful treat that still packs the protein and fiber punch of traditional hummus.
Umali Chocolate Hummus is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Umali Chocolate Hummus is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have umali chocolate hummus using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Umali Chocolate Hummus:
- Prepare 1/2 cup chana
- Make ready 2 tsp peanut butter
- Take 4-5 dates
- Get 50 ml coconut oil
- Take 2 tbsp Nutella
- Get 2 tbsp Honey
- Make ready as needed Goose berries
- Prepare as needed Crushed strawberries
- Prepare to taste Sugar
- Make ready 4 rusk
- Prepare 2 tsp milk made with rose water and elaichi
- Make ready as needed Mint leaves
Chocolate Hummus - A Healthier Chocolate Spread. Its rich and complex flavor has captured the hearts and souls of candy lovers for generations and has created a. Chocolate hummus may sound a little strange, but who's ever met a hummus that they didn't like? Although this dessert version of the appetizer favorite is sweet, it's actually lighter than regular.
Instructions to make Umali Chocolate Hummus:
- For hummus - Grind soaked and boiled chickpeas, coconut oil, peanut butter, dates (seedless), honey, Nutella and water
- Blend till it turns into a fine paste
- Take sugar in a pan and heat it with water and gooseberry to get glazed gooseberry.
- For Umali - dip rusk in milkmaid, rose water and elaichi mixture
- Take a plate and a ring mould. Add chocolate hummus to it and remove the ring mould
- Add glazed gooseberries to it
- Sprinkle roasted sesame seeds and place hazelnut evenly to it
- And place the umali on your dish and sprinkle some crushed strawberries to it
- Garnish it with few mint leaves and your dish is ready to be served
I'm gonna give you just a minute to wrap your head around that one… I know I've taunted you with photos of chocolate hummus I took on a recent flight… Dessert hummus is becoming more and more popular as a fiber-packed treat. Dessert hummus is made from a base of chickpeas, much like regular hummus, but also features sweeter, dessert-like. Ultimately, savory hummus is healthier than dessert hummus, but Delighted By is a clever way to capitalize on a trending product and America's collective sweet tooth. As Marzluff said in her Shark. Definitely serve for breakfast with toast to get your protein and fiber in! (a much healthier Nutella).
So that’s going to wrap it up for this exceptional food umali chocolate hummus recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
