Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, combo halwa. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Combo Halwa is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Combo Halwa is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have combo halwa using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Combo Halwa:
- Make ready 1 Kg Carrots
- Get 1 Kg Beetroots
- Take 1 cup Sugar
- Get 1/2 cup Nestle Condensed Milk
- Get 4 cups full fat Milk
- Get 1 tsp Cardamom powder
- Prepare 1/2 cup Ghee
- Get As required Mixed slivered Almonds
Buy Tirunelveli Halwa Online with Halwaplaza. There are a few combos you can do with the katars, here's some of them: Start off by using the side light, this will bring you forward stunning them, then use neutral light to do a series of small strokes that will hit them into the air. Suji ka Halwa Recipe (with Step by Step Photos). This almonds and cashew rich soft and savory sooji halwa prepared without milk is a welcome treat for taste buds at anytime and can give tough.
Steps to make Combo Halwa:
- Grate both Carrots and Beetroots either manually or in a food processor. Add them to a large Kadai or a vessel. Add Milk to it and cook on a low heat for about 15 to 20 minutes. After it's soft and almost done, add the rest of the ingredients mentioned.
- Add Ghee, Sugar, Condensed Milk and Cardamom powder. After adding all of these, increase the heat to a medium high and keep a watchful eye on the Halwa. Keep stirring in between to avoid burning at the bottom.
- Keep roasting it until it's done with no raw smell remaining and the consistency is almost dry but smooth and creamy. It takes more 20-25 minutes to get perfectly done. Add more slivered Almonds while serving it. This can be served hot or cold as desired. I served it cold with Amul Fresh Cream. Enjoy!
- Serve it anyway you desire to your loved ones, either ways it tastes awesome. A bit warm or cold, this combo Halwa is a show stealer for sure.
No festival is ever complete without a specially made pakwaan. One such dish is Halwa Poori, which has been the preferred choice for all festive seasons since time immemorial. Reference Besan ka halwa recipe with step by step photos. Delicious besan halwa made from gram flour, ghee, sugar and cardamom powder. I thought of sharing a quick dessert for ganesh festival on the last day.
So that is going to wrap this up with this special food combo halwa recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
