Chicken fried rice
Chicken fried rice

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken fried rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

In this video we will see how to make chicken fried rice at home. Chicken fried rice is a classic recipe from the Indo Chinese cuisine. Are you craving chicken fried rice right now?

Chicken fried rice is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken fried rice is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken fried rice using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken fried rice:
  1. Take 2 x chicken breast fillets
  2. Make ready 3 cups cooked brown rice then cooled
  3. Make ready 2 tbsp canola oil
  4. Get 1 cup diced thin carrot
  5. Prepare 1 cup chopped onions
  6. Take 4 cloves garlic, minced
  7. Take 1 tbsp peeled & minced fresh ginger
  8. Get 1 1/2 cups diced broccoli florets
  9. Get 3/4 cup diced capsicum
  10. Get 3 eggs
  11. Get 3/4 cup frozen peas, thawed
  12. Get 3/4 cup frozen corn, thawed
  13. Make ready 3-4 tbsp spy sauce (to flavour)

Loaded with veggies and chicken, and yet it is still a super kid friendly dinner idea. Scramble the eggs and mix with the rest of the vegetables. Add rice, cooked chicken, soy sauce, sesame oil, and pepper. Chicken Fried Rice - quick and easy weeknight dinner or lunch made with soy sauce-kissed crisp-tender rice, chunks of marinaded chicken and crisp vegetables.

Instructions to make Chicken fried rice:
  1. Heat oil in a non stick wok over med/high heat. Add carrots, onions, garlic and ginger. Saute for 5 mins. Add broccoli and capsicum. Saute until veggies are soft.
  2. Move veggies to one side of the wok. Crack eggs into the other side of the wok and scramble. Cook.
  3. In a separate pan cool the chikcent and add to the veggies.
  4. Stir in the rice, peas, corn and soy sauce. Cook.
  5. Serve.

Chicken fried rice is a great way to use leftovers. Follow this quick and easy recipe for a delicious dinner. Serve chicken fried rice with the strips of egg on top and the green onion as a garnish. The definitive guide to Chinese food, the nation's favourite cuisine. In the amount of time it takes for takeout to be delivered to your door, our homemade Chicken Fried Rice will be on the table and ready to eat.

So that is going to wrap this up with this special food chicken fried rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!