Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, paneer kofta curry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
This paneer kofta curry recipe has two separate parts, first make kofta with paneer and then make tomato-based gravy for curry. Paneer Kofta Recipe (with Step by Step Photos)..curry recipe, paneer kofta curry recipe too has the same tomato and onion base with cashew's and curd of paneer kofta recipe. it mainly includes recipes like, paneer mutter, aloo gobi, palak paneer. Paneer kofta recipe with step by step photos - Soft paneer kofta are simmered into creamy gravy.
Paneer kofta curry is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Paneer kofta curry is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have paneer kofta curry using 24 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Paneer kofta curry:
- Make ready For kofta
- Get 1/2 cup crumble paneer
- Make ready 3-4 boiled potatoes
- Prepare 5-6 chopped green chilli
- Take to taste Salt
- Get 1/2 tsp red chilli powder
- Make ready 1/4 tsp turmeric powder
- Make ready 1/2 tsp cumin seeds
- Prepare 1 tbsp chopped coriander leaves
- Take 1 tbsp all purpose flour
- Prepare as needed Oil for frying
- Get For curry
- Make ready 2 sliced onion
- Prepare 1 tbsp ginger garlic paste
- Take 1 tsp red chilli powder
- Prepare 2 tsp coriander powder
- Get 1/2 tsp cumin powder
- Take 1/4 tsp turmeric powder
- Take 1/4 tsp black pepper powder
- Take 1/2 tsp garam masala powder
- Take to taste Salt
- Take 1 chopped tomato
- Make ready 2 tbsp oil
- Prepare 2 tbsp chopped coriander leaves
Adjust the consistency of the malai kofta curry by adding water if required. How to make Paneer Kofta Curry. Peel the potatoes and break them in small pieces. Take out the paneer kofta in a bowl and garnish it with green coriander leaves and cream.
Steps to make Paneer kofta curry:
- First for kofta, in a bowl add all the ingredients and mix it well.
- Make round balls of it and fry it in the preheated oil till golden brown in colour and keep aside.
- Now for curry heat up a pan with oil add sliced onion and fry it till colour changes then add all the masalas and mix it well and fry for 2 minutes.
- Now add chopped tomato and mix it cover the lid and cook for 10 minutes on medium flame.
- After 10 minutes add 1 mashed kofta and mix it and cook for 2 minutes on high flame then add enough water to adjust the gravy and cover and cook for 2 minutes.
- Now add the fried kofta and cook it for 2-3 minutes on high flame.
- At last add chopped coriander leaves and switch off the flame.
- Our delicious paneer kofta curry is ready to serve.
- Enjoy 😊.
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