Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mint coriander dip. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Coriander Mint Chutney is the most basic Indian dip / sauce recipe. It can be enjoyed with a variety of dishes such as cutlets, sandwich, vada pav, idli. The Coriander Mint Chutney Recipe I am sharing here today is basically my go-to version for using as a green chutney dip for chicken tandoori, tikkas, kababs, samosas, and even grilled veggies & cheeses.
Mint coriander Dip is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Mint coriander Dip is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have mint coriander dip using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mint coriander Dip:
- Prepare 2 cup coriander leaves
- Make ready 1 cup mint leaves
- Get 1 green chilli
- Make ready 1 onion (finely chopped)
- Get 2 garlic clove
- Take 1 small piece of ginger
- Make ready 1 lemon(juice)
- Take as per taste Salt
- Get 1 tea spoon Saunf
- Take as per taste Garam masala
It is ideal as a dipping sauce with most fried. Indian coriander and mint chutney to spice up just about any dish! Green chutney for chaat is like the ketchup of Indian This spicy and tangy Indian green chutney is a no-cook coriander and mint dip. Mint & Coriander Chutney- Indian Green Chutney.
Instructions to make Mint coriander Dip:
- Take all the ingredients in mixing jaar.
- Mix it well till it converts in paste.
- Serve it
Serve as condiment, dip or spread. Stored in an airtight container, the chutney will stay good in the refrigerator. Chutneys or Dips is one accomplishment that gives that extra zing to any dish along with which it is served. One such chutney that is made and highly relished back in India is this Coriander and Mint. Mint-coriander chutney is a basic and easy-to-make condiment that is perfect for using as a dipping sauce with cutlets, kebabs, and samosas or to serve with main-course dishes like biryani.
So that’s going to wrap this up with this exceptional food mint coriander dip recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
