Shrimp and Pepper Cheese Grits
Shrimp and Pepper Cheese Grits

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, shrimp and pepper cheese grits. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shrimp and Pepper Cheese Grits is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Shrimp and Pepper Cheese Grits is something that I’ve loved my entire life. They are fine and they look fantastic.

Learn how to make Shrimp, Peppers, and Cheese Grits. Recipe Pairing Guides » Chicken Recipes » Shrimp, Peppers, and Cheese Grits. Kosher salt and freshly cracked black pepper.

To get started with this particular recipe, we have to first prepare a few components. You can have shrimp and pepper cheese grits using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp and Pepper Cheese Grits:
  1. Make ready Shrimp-raw/peeled
  2. Prepare sm-med bell peppers (any color/variety)
  3. Take yellow onion
  4. Get purple onion
  5. Take butter or margerine
  6. Get quick grits
  7. Get cheese
  8. Make ready Louisiana Cajun Seasoning
  9. Get minced garlic
  10. Get garlic powder
  11. Make ready Salt & Pepper to taste

Shrimp and cheese grits with pepper quesadilla TACO. View top rated Shrimp peppers cheese grits recipes with ratings and reviews. Cheesy grits, spicy shrimp, crispy bacon and fresh green onions are perfect comfort food! To the grits, add the cream cheese, cheddar cheese, salt and pepper.

Steps to make Shrimp and Pepper Cheese Grits:
  1. Thaw and peel shrimp
  2. dice peppers and onion
  3. In a large pan put the 2 1/2 TBSP of butter (med-low) heat. Put in diced peppers and onion.
  4. cook peppers and onion for about 5-8 minutes, or until starting to get soft.
  5. add 1lb Shrimp and saute til firm and pink (about 5 min)
  6. Set pan aside
  7. In a separate pot cook Quick Grits according to package directions for 1cup of grits
  8. Once grits are cooked add 4 slices of cheese, stir until cheese is blended
  9. Pour in Shrimp and Pepper mixture into the grits, stir together
  10. Serve in bowls and enjoy!

Spoon the creamy grits into bowls, top with shrimp, and garnish with green onion. Cheddar Cheese Grits With Shrimp, Pancetta, and ScallionsChef G. Ours has a ton of cheddar, which gets mixed in with butter at the very end. Lemon juice rounds it all out. There's a lot of richness going on here.

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