Cajun Shrimp and Sausage Casserole
Cajun Shrimp and Sausage Casserole

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cajun shrimp and sausage casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cajun Shrimp and Sausage Casserole is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cajun Shrimp and Sausage Casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.

This creamy Cajun-inspired casserole gets its irresistible flavor from smoky Andouille sausage, shrimp and fresh okra. This spicy Cajun casserole is a blend of shrimp, sausage and rice, in a tangy cream. sauce. Stir in the rice, the sausage, and the shrimp into the. bell pepper and onion mixture, and add the soup.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cajun shrimp and sausage casserole using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Shrimp and Sausage Casserole:
  1. Get 1 lb uncooked medium shrimp
  2. Prepare 3 small sausage links or one big link
  3. Prepare 1 can crab meat, drained
  4. Take 2 cup brown rice, uncooked
  5. Get 1 can cream of mushroom
  6. Take 1 can cream of celery
  7. Prepare 1 small onion, diced
  8. Prepare 2 garlic cloves, minced
  9. Get 3 green onions, chopped…green and white parts
  10. Get 1 can diced tomatoes and green chiles, drained
  11. Make ready 1 can ocra, drained (can be omitted)
  12. Get 1 cajun seasoning and salt and pepper to taste
  13. Prepare 2 cup of parmesan, or desired cheese

Creole seasoning, shrimp, and sausage add delicious Cajun flavor to this quick, easy, and filling fettuccine Alfredo dish that your family will love. I played around with some different seafood and fettuccini recipes, and combined our favorites into this delicious Cajun shrimp and sausage Alfredo. I made this recipe for guests and it was a hit! A scrumptious and super easy casserole made with shrimp, rice, cream soups and onion, bell pepper and celery, the Trinity of vegetables.

Instructions to make Cajun Shrimp and Sausage Casserole:
  1. pre heat oven to 350°
  2. butter a casserole dish
  3. sautee diced onion, green onion, and garlic until softened then set aside
  4. in a large bowl add all the ingredients including the sauteed onion mix, except the cheese
  5. pour mixture into casserole dish and cook uncovered for 30 minutes
  6. take out of oven and stir, place back in oven for 30 minutes
  7. take out of oven and stir, if the rice is done or close top with cheese and place back in oven for 20 minutes
  8. if the rice isn't done, continue to stir and place back in oven until it's ready for the cheese

By using a package of frozen, already peeled and deveined shrimp, this comes together unbelievably quick. It is really a wonderful casserole that I hope you'll. Cajun Shrimp and Sausage Pasta, just like you'd expect in New Orleans. Now you can have it at home! Add the sausage and cook another minute.

So that is going to wrap this up for this exceptional food cajun shrimp and sausage casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!