Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, penne with cajun hot links and chipotle shrimp. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Penne with Cajun Hot Links and Chipotle Shrimp is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Penne with Cajun Hot Links and Chipotle Shrimp is something which I have loved my whole life.
In saute pan over high heat, add olive oil and hot links. Add the shrimp and cook until pink. Combine all ingredients in blender, puree, cover and refrigerate.
To begin with this particular recipe, we must prepare a few ingredients. You can cook penne with cajun hot links and chipotle shrimp using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Penne with Cajun Hot Links and Chipotle Shrimp:
- Take 1 oz olive oil, extra virgin
- Get 1 lb shrimp (21-25)
- Prepare 2 cup heavy cream
- Get 1 cup chipolte sauce, recipe follows
- Make ready 1/2 tsp sea salt
- Make ready 4-6 beef hot links sliced
- Take 1/2 tsp ground black pepper
- Prepare 1 lb cooked penne pasta
- Make ready 1/2 cup grated parmesan cheese, plus more for serving
- Get 1 tbsp diced roma tomato
- Take 1 tbsp diced scallions
- Prepare chipotle sauce:
- Prepare 1 1/2 cup BBQ sauce
- Prepare 3/4 cup canola oil
- Make ready 1/3 cup lemon juice
- Take 3/4 oz Dijon mustard
- Get 3/4 oz red pepper flakes
- Make ready 1/3 tsp cayenne pepper
- Get 1/3 tsp black pepper
- Prepare 1-2 chipotle peppers in Adobe sauce
Guy wants to see your take on his Penne with Cajun Hot Links and Chipotle Shrimp dish via Instagram. It's easy to enter, simply share your version with the hashtag. Hello, I got a new cook book from my sister in law written by Guy Fieri and could not wait to try out one of his recipes. If you are a fan of the Food Network you will know him, if you are not he hosts a show called Diners, Drive- Ins and Dives which I suggest you try to find.
Steps to make Penne with Cajun Hot Links and Chipotle Shrimp:
- Make chipotle sauce first. Combine all ingredients for sauce in a blender, puree, cover and refrigerate until needed. Cook pasta.
- In saute pan over high heat, add olive oil and hot links. Sear links til browned. Add the shrimp and cook til pink. Lower heat to medium. Then add cream, 3/4 of the chipotle sauce, S&P. Add cooked pasta and cheese. Toss to combine.
- Serve in pasta bowl and garnish with diced tomato, scallions, more sauce, if desired, and grated cheese.
- 1 ounce = 2 Tablespoons
While shrimp may be small in size, they're huge in terms of nutritional value. A fiery twist on the Creole classic.. It is a little bland but it was good. I think what I would do next time is not add the shrimp to the sauce but pan fry the shrimp in garlic butter with some lemon first, then add it on top of the pasta and sauce. Classic Cajun flavors–the smoky, spicy seasoning; sweet shrimp; and onion, green bell pepper, and celery trinity–give this pasta toss a New Orleans.
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