Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mint hummus. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mint hummus is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mint hummus is something that I have loved my entire life.
Pluck mint and parsley leaves, then chop roughly. Test Kitchen Manager and Chef at Kitchen Stories. The mint in this hummus is incredibly mild, it just gives it a bit of noticeable freshness, but if you're not a fan you can start with less or just leave it out altogether.
To get started with this particular recipe, we must prepare a few components. You can cook mint hummus using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mint hummus:
- Get 100 gram white chickpeas
- Prepare 8-10 mint leaves
- Take 2 tsp tahini paste
- Prepare 1 tsp salt
- Prepare 1 lemon
- Get 2 tsp extra virgin olive oil
- Take 2 green chillies
Be the first to rate & review! Hummus is usually made from chickpeas, but this version uses green peas, which are packed with. Preserved Lemon & Mint Hummus is fresh, tasty and delightfully healthy. Lively citrus and herb flavours make this a morish snack, lunch or party nibble.
Steps to make Mint hummus:
- Chickpeas washed and soaked for 4..5 hours
- Then boil adding half of the salt and 1 glass water
- Grind along with garlic cloves,green chillies and mint leaves
- Add tahini paste,olive oil and salt then again grind
- Add lime juice
- Mint hummus is ready to serve with pita bread or any dish.. dizzle with olive oil on the top
The combination of lemon and mint evokes the bright, fresh flavors of Middle Eastern cuisine (think stuffed grape leaves, falafel. Another delicious recipe from my cookbook "Gluten Free Food Ahead" available at Amazon. Toast the pitta breads, then split them in half. Stuff the hummus mixture into the toasted pittas, along with the sticks of pepper. Literally, all you need to do is get all the ingredients in the blender and blend until smooth and voila, pea and mint hummus.
So that’s going to wrap this up with this special food mint hummus recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
