Cajun Shrimp Enchiladas
Cajun Shrimp Enchiladas

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cajun shrimp enchiladas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cajun Shrimp Enchiladas is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Cajun Shrimp Enchiladas is something that I have loved my whole life. They’re fine and they look wonderful.

This creamy shrimp sauce in these Creamy Cajun Shrimp Enchiladas is also delicious served over pasta or steamed rice. As with many spice-based recipes, the flavors deepen the longer they have. Shrimp Enchiladas are sure to please.

To get started with this particular recipe, we must prepare a few components. You can cook cajun shrimp enchiladas using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Shrimp Enchiladas:
  1. Get 4 Lbs Shrimp (raw, peeled, and deveined)
  2. Get 1 Onion (diced)
  3. Get 3 cloves Garlic (minced)
  4. Take 2 Tbs Jalapeños
  5. Get 6 Tbs Butter
  6. Make ready 1/2 cup all-purpose flour
  7. Take 3 Cup Chicken Broth
  8. Prepare 10 Oz can Tomatoes (diced)
  9. Get 3 Tbs Cajun Seasoning
  10. Make ready 1 tsp Chili Powder
  11. Prepare 1/2 tsp Cayenne Pepper
  12. Get 1/2 tsp Garlic Powder
  13. Take 1 pkg Cream cheese (8 Oz)
  14. Get 1 lb Monterey Jack Cheese (grated)
  15. Make ready 10 large Tortillas

Goes great with a green salad and rice. Forgot to put the cheese inside each tortilla so I. Shrimp enchiladas are not in my culinary repertoire, although I frequently order them at restaurants. Mainly, it's because I am too lazy to cook and peel the shrimp first.

Instructions to make Cajun Shrimp Enchiladas:
  1. In a large Skillet, saute onion, garlic, and jalapeno in butter until tender. Stir in flour until blended. Gradually stir in broth until a nice Roux is formed.
  2. Bring to a slow boil, reduce heat and add the shrimp, tomatoes, and seasonings. When shrimp is starting to turn slightly pink, stirring cream cheese and shredded cheese and cook until melted
  3. Remove approximately 2 cups and set aside for later as a topping.
  4. Spoon approximately three quarter cup down the center of each tortilla. Fold ends and roll up. Place on baking sheets lined with parchment paper, ensure a small space between each tortilla. Bake at 350°F for 20 minutes
  5. Plate enchiladas, and spoon some of the mixture that was set aside on top.

I've been on an enchilada kick lately. I was trying to think of something relatively healthful for dinner, something that would taste kind of indulgent without actually. The recipe includes a homemade Cajun spice blend if you don't want to buy. Other Cajun Shrimp Recipes you might enjoy: Cajun BBQ Shrimp Cajun Spicy Shrimp or click here for our complete collection of Cajun Shrimp Recipes like this Chilled Cajun Shrimp. These Shrimp Enchiladas are spicy, cheesy, and delicious.

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