Chicken Parmesan
Chicken Parmesan

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken parmesan. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan. This is an easy chicken dinner the whole family will love!

Chicken Parmesan is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Chicken Parmesan is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken parmesan using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmesan:
  1. Make ready boneless, skinless chicken breasts
  2. Get bread crumbs (I use Panko)
  3. Make ready all purpose flour
  4. Make ready italian seasoning
  5. Prepare season salt
  6. Prepare pepper
  7. Make ready eggs
  8. Prepare Olive oil
  9. Get log fresh mozzarella
  10. Get fresh grated parmesan
  11. Take Pasta sauce of your choosing
  12. Make ready a package spaghetti or fetuccine, whichever you prefer

Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. This classic Chicken Parmesan from Delish.com is as good as it gets. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. I've long relegated chicken Parmesan to a weekend-only meal β€” after all But recently I discovered an oven-baked chicken Parmesan that delivers all the golden, breaded, juicy chicken satisfaction in.

Instructions to make Chicken Parmesan:
  1. Preheat your oven to 350 degrees. Cook pasta as per package instructions.
  2. Get a meat mallet, place the chicken breasts in a freezer bag and beat them until they're thinned out, (can also be done with a spatula or pasta server if you don't have a mallet). Then remove them from the bag and cut them in half.
  3. In a glass baking dish, spray with cooking spray then add the pasta sauce to cover the bottom.
  4. Get your breading ready. Crack eggs into a bowl, spread flour on one plate and bread crumbs on another. Heat enough olive oil to cover the bottom of a large skillet on medium-high.
  5. Coat each piece of chicken in this order: flour, egg, bread crumbs. Sprinkle seasoned salt, pepper and Italian seasoning on each side then add to skillet and brown on each side until slightly crispy.
  6. Add the chicken to the baking dish.
  7. Pour more sauce on top of the chicken, as much as you desire.
  8. Sprinkle the fresh grated parmesan all over the top. Slice the mozzarella and put one slice on top of each breast. Sprinkle on a little more parmesan after adding the mozzarella. (You can never have too much cheese!)
  9. Bake at 350 degrees for 25-35 minutes.
  10. Serve over the prepared noodles with a side salad and garlic toast. Enjoy!!

This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese. Get this restaurant quality favorite Italian dish right at home. The chicken breast is pan-fried in a panko breading until crispy on the outside yet juicy and tender inside. Dip chicken in egg; then in bread crumbs. Cover and cook until cheese is melted.

So that’s going to wrap it up for this exceptional food chicken parmesan recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!