Creamy Lassi
Creamy Lassi

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, creamy lassi. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Creamy Lassi Recipe Creamy Lassi کریمی لسی Please like the video and subscribe channel. Recipe: Creamy Avocado Lassi. by Michelle Peters-Jones. The flavors of this lassi are very traditional to India.

Creamy Lassi is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Creamy Lassi is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have creamy lassi using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy Lassi:
  1. Prepare 400 gm curd
  2. Get 7-8 tbsp sugar
  3. Take 1/4 tsp cardamom powder
  4. Make ready as needed Ice Cubes
  5. Get 2 tsp Fresh Malai

So do give this recipe a try! Lassi's are traditional yogurt based drinks from India. This recipe is a classic mango lassi and wait until you taste how creamy it is. It's a refreshing treat morning, noon or night!

Instructions to make Creamy Lassi:
  1. In a blender put curd +sugar + cardamom powder + 3 to 4 ice cubes and blend it.if u want put more ice cubes.
  2. Pour in glass and on top put 1 to 2 tbsp of fresh malai.u can also add chopped dry fruits if u like.
  3. Lassi is ready to serve.

Mango Lassi is very popular non-alcoholic and all natural beverage in India and South Asia. A mango lassi is something like a milkshake, but made with yogurt instead of milk. In a blender, combine mangos, yogurt, sugar and ice. Enjoy a mango lassi with spicy meals. In India people like to drink a mango lassi with spicy meals, because it reduces the spiciness of the food.

So that’s going to wrap it up with this exceptional food creamy lassi recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!