Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, okonomiyaki - onomichi-yaki. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Okonomiyaki - Onomichi-yaki is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Okonomiyaki - Onomichi-yaki is something which I have loved my entire life. They’re fine and they look fantastic.
A specialty "Onomichi-yaki" is a kind of okonomiyaki uniquely developed from Hiroshima-style okonomiyaki as a base. Fluffy okonomiyaki containing ikaten and gizzard is a special menu item. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments.
To begin with this particular recipe, we have to prepare a few components. You can have okonomiyaki - onomichi-yaki using 18 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Okonomiyaki - Onomichi-yaki:
- Make ready 70 ml Plain flour
- Make ready 100 ml Water
- Prepare 1 one pinch Salt (or Japanese dashi powder)
- Prepare ・・・・・・・・
- Get 1 rice bowlful, chopped Cabbage
- Make ready 1/2 to 1 Steamed yakisoba noodles
- Make ready 1 (as needed), shredded Fried squid (important)
- Prepare 1 ↑ Or tenkasu crumbs
- Take 1 (to taste), chopped Red pickled ginger
- Make ready 3 slice Thinly sliced pork belly
- Get 1 Egg
- Prepare 5 Green onions
- Prepare 1 Okonomiyaki sauce
- Get 1 Black pepper
- Make ready 1 Mayonnaise
- Prepare 1 packet Dried bonito flakes
- Get 1 Aonori
- Get 1 for spreading on your griddle Vegetable oil
Okonomiyaki is a savory pancake and is made with vegetables, meat, seafood, and other ingredients, cooked on a griddle with. Best Okonomiyaki Recipe: Okonomiyak is easy to make! Our favorite "best" Osaka Okonomiyaki recipe (also called Kansai style Okonomiyai) is immediately below, and further down you will find even. Historians think okonomiyaki originated in post-war Hiroshima, when food Onomichi-yaki, as the city's version is known, is prime comfort food, whether eaten at home or at a restaurant with a group.
Instructions to make Okonomiyaki - Onomichi-yaki:
- These are the ingredients.
- Pre-heat the griddle over high heat. Mix the flour with water. Rinse the noodles and drain well.
- Pour the batter on the griddle. It might be very runny, but try to shape into a circle. Reduce the temperature of the griddle to about 430ºF/220ºC. When the surface of the batter is cooked, sprinkle dried bonito flakes on top.
- Pile the chopped cabbage and loosened noodles onto the fried batter. Warm the fried squid on the griddle.
- Top with red pickled ginger, warmed fried squid, and sliced pork belly. Pour 3/4 a ladle of batter on top.
- Flip over and fry for 5-6 minutes. Press with a spatula lightly. Check at least once to make sure that the bottom hasn't burnt.
- Push the okonomiyaki to the side of the griddle. Crack an egg on the griddle and break the egg yolk.
- Lay the okonomiyaki on top of the fried egg and fry for 20 to 30 seconds.
- Aonori seaweed and dried bonito flakes are popular garnishes. My younger son likes chopped green onions. I like to add gizzards and cheese.
- By making slits, the sauce penetrates through the okonomiyaki. Add mayonnaise if you like. If you don't like raw green onions, add them when you add the sliced pork belly and cook.
- Ao-nori seaweed and dried bonito flakes are popular garnishes. My younger son likes chopped green onions. I like to add gizzards and cheese.
- [Note] You could add other ingredients such as sliced kamaboko, chikuwa or julienned carrots. Some restaurants nearby our house adds leftover rice.
- You can use big dried bonito flakes for making dashi stock. I prefer this to the powdered type.
Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise! Okonomiyaki is a warm healthy dish with a variety of nutrients. Enjoy our OKONOMIYAKI with our special recipe sweet & savory sauce! Okonomiyaki is one of my favorite savory pancake, hands down! 'Okonomi' means 'what you There are few different styles of Okonomiyaki depending on region.
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