Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, apple cinnamon rose tarts. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Apple Cinnamon Rose Tarts is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Apple Cinnamon Rose Tarts is something which I’ve loved my whole life.
Apples for an apple rose tart. Before you start cooking, try to pick the best apple possible. For this recipe, my preference is medium-large size Red Delicious apples, which are available year-round in most supermarkets.
To get started with this recipe, we have to prepare a few ingredients. You can have apple cinnamon rose tarts using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple Cinnamon Rose Tarts:
- Prepare For Pie Crust :
- Take flour
- Take unsalted butter
- Make ready salt
- Make ready sugar
- Get cold water
- Take for the roses :
- Get Apple (i use 145grams Honey Crisp Apple),thinly sliced
- Prepare sugar
- Get unsalted butter
- Make ready Cinnamon Powder
It's crowned with a beautiful rose pattern of sliced apples (and it's easier than you think!). The juices from the cinnamon-sugar coated apple slices, bake into the buttery soft crust. This apple rose tart is lightly sweet and completely irresistible. This Apple Tart is a looker!
Instructions to make Apple Cinnamon Rose Tarts:
- Make Pie crust : combine flour, butter, salt and sugar then add cold water slowly. Mix until dough is formed. Roll out on flat surface. cut the batter into 20-24 pieces
- Make Apple cinnamon roses : - combine apple, sugar and butter in a pan and heat on low-medium level then add cinnamon. use the paper towel to rub the wet apple.
- Arrange the apple slices on the dough, overlapping one another. Make sure the top (skin side) of the slices sticks a little out of the strip. Starting from one end, carefully roll the dough, keeping the apple slices in place. Seal the edge at the end, pressing with your finger, and place in a non stick mini muffin pan.
- Bake in 350°F for 25-30 minutes - Enjoy!
It's crowned with a beautiful rose pattern of sliced apples (and it's easier than you think!). The juices from the cinnamon-sugar coated apple slices, bake into the buttery soft. Apple Rose Tarts With Granulated Sugar, Ground Cinnamon, Fuji Apples, Lemon Juice, Pastry Dough, Unsalted Butter, Powdered Sugar. Apple Rose Tarts - These pretty little tarts are. Apple Rose Tarts: a delicious treat that will impress your girl or guests. when they are done, take them out to cool. you can brush them with the rest of the apple water, dust them with powdered sugar and/or cinnamon. the possibilities are endless.
So that is going to wrap it up with this special food apple cinnamon rose tarts recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
